Modified determination of dihydrostreptomycin in kidney, muscle and milk by HPLC

A method is presented for the determination of dihydrostreptomycin in milk, muscle and kidney by reversed-phase ion-pair high-performance liquid chromatography and post-column derivatisation with beta-naphthoquinone-4-sulfonate prior to fluorescence detection. The new sample work-up procedures inclu...

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Veröffentlicht in:	Analyst (London) 1998-12, Vol.123 (12), p.2725-2727
Hauptverfasser:	ABBASI, H, HELLENÄS, K.-E
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals Anti-Bacterial Agents - analysis Anti-Bacterial Agents - chemistry Biological and medical sciences Chromatography, High Pressure Liquid Dihydrostreptomycin Sulfate - analysis Dihydrostreptomycin Sulfate - chemistry Drug Residues - analysis Food Contamination - analysis Food industries Food toxicology Fundamental and applied biological sciences. Psychology Kidney - chemistry Milk - chemistry Muscle, Skeletal - chemistry Veterinary Drugs - analysis
Online-Zugang:	Volltext
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