Plant-based diets, mediating biomarkers, and mortality risk among adults with diabetes or prediabetes

Background : A healthy eating pattern characterized by a higher intake of healthy plant foods has been associated with a lower risk of premature mortality, but whether this applies to individuals with varying glycemic status remains unclear. Methods : This study included 4621 participants with diabe...

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Veröffentlicht in:Food & function 2024-04, Vol.15 (8), p.4223-4232
Hauptverfasser: Tao, Hao-Wei, Han, Wen-Wen, Fang, Fei, Miao, Meng-Yuan, Du, Hong-Zhen, Li, Zeng-Ning, Chen, Jing-Si, Qin, Li-Qiang, Chen, Guo-Chong
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Sprache:eng
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