A fluorescent dual aptasensor for the rapid and sensitive onsite detection of E. coli O157:H7 and its validation in various food matrices

The speedy analysis of food products remains a keen area of concern; thus, rapid, highly efficient and robust on-site detection platforms are essential. Globally, Escherichia coli O157:H7 is the most common organism associated with food borne illness. The present study focuses on the development of...

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Veröffentlicht in:	New journal of chemistry 2018, Vol.42 (13), p.187-1817
Hauptverfasser:	Renuka, R. M, Achuth, J, Chandan, H. R, Venkataramana, M, Kadirvelu, K
Format:	Artikel
Sprache:	eng
Schlagworte:	Biotin E coli Fluorescence Food Glutaraldehyde Onsite Target detection
Online-Zugang:	Volltext
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