Compositional Differentiation of Maize Hybrid Stovers Using Analytical Pyrolysis and High-Performance Liquid Chromatography

Pyrolysis/gas chromatography/mass spectrometry (PY/GC/MS) and high-performance liquid chromatography with electrochemical detection (HPLC−ED) were carried out on stover samples from ten commercial maize hybrids grown in northern Italy. The objective was to check whether the composition of the cell w...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Journal of agricultural and food chemistry 1997-05, Vol.45 (5), p.1715-1719
Hauptverfasser: Galletti, Guido C, Reeves, James B, Bocchini, Paola, Muscarella, Carlo I
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!