Extraction of Phenolic Acids by Alkaline Hydrolysis from the Solid Residue Obtained after Prehydrolysis of Trimming Vine Shoots

Contents of hydroxycinnamic and hydroxybenzoic acids were determined in trimming vine shoots after sequential treatments of prehydrolysis and alkaline hydrolysis. These treatments allow the complete use of the main fractions involved: cellulose, hemicelluloses and lignin. The alkaline hydrolysis was...

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Veröffentlicht in:	Journal of agricultural and food chemistry 2010-02, Vol.58 (3), p.1909-1917
Hauptverfasser:	Max, Belén, Salgado, José Manuel, Cortés, Sandra, Domínguez, José Manuel
Format:	Artikel
Sprache:	eng
Schlagworte:	alkali treatment Alkalies - chemistry Biological and medical sciences Biotechnology chemical analysis chemical composition chemical constituents of plants extraction Food Chemistry/Biochemistry Food engineering Food industries Fundamental and applied biological sciences. Psychology General aspects Hydrolysis Hydroxybenzoates - chemistry Hydroxybenzoates - isolation & purification phenolic acids Plant Shoots - chemistry prehydrolysis pretreatment pruning Refuse Disposal shoots solid residues vines viticulture Vitis - chemistry Vitis vinifera
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