Feedstuffs Antioxidants, Absorption, Metabolism, and Excretion of the Antioxidant, 6-Ethoxy-1,2-dihydro-2,2,4-trimethylquinoline

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Journal of agricultural and food chemistry 1959-03, Vol.7 (3), p.206-209
Hauptverfasser:	Wilson, R. H, Thomas, J. O, Thompson, C. R, Launer, H. F, Kohler, G. O
Format:	Artikel
Sprache:	eng
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

container_end_page	209
container_issue	3
container_start_page	206
container_title	Journal of agricultural and food chemistry
container_volume	7
creator	Wilson, R. H Thomas, J. O Thompson, C. R Launer, H. F Kohler, G. O
description
doi_str_mv	10.1021/jf60097a009
format	Article
fullrecord	<record><control><sourceid>istex_cross</sourceid><recordid>TN_cdi_crossref_primary_10_1021_jf60097a009</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>ark_67375_TPS_7X8LZ4CW_X</sourcerecordid><originalsourceid>FETCH-LOGICAL-a233t-62eebe8d1d14185370f438bc15af193f9bba8245e44a08428139e6479e146ff53</originalsourceid><addsrcrecordid>eNptkEFLAzEQhYMoWKsn_0BuHtxokk12s8dSWhUqClYsXkJ2N6Fb240mKeze_OmmVKQHLzMw75vHzAPgkuAbgim5XZkM4yJXsRyBAeEUI06IOAYDHGUkeEZOwZn3K4yx4DkegO-p1rUPW2M8HLWhsV1Tqzb4BI5Kb91nnLQJfNRBlXbd-E0CVVvDSVc5vZOgNTAs9eFqAjM0CUvb9YgkFNXNsq-dRTShCUPBNRsdlv36a9u00bDV5-DEqLXXF799CF6nk_n4Hs2e7h7GoxlSNE0DyqjWpRY1qQkjgqc5NiwVZUW4MqRITVGWSlDGNWMKC0YFSQudsbzQhGXG8HQIrve-lbPeO23kZ7xFuV4SLHfhyYPwIo32dOOD7v5Q5T5klqc5l_PnF5kvxOydjd_kIvJXe15VXq7s1rXxl3-dfwDrcn3s</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype></control><display><type>article</type><title>Feedstuffs Antioxidants, Absorption, Metabolism, and Excretion of the Antioxidant, 6-Ethoxy-1,2-dihydro-2,2,4-trimethylquinoline</title><source>American Chemical Society Journals</source><creator>Wilson, R. H ; Thomas, J. O ; Thompson, C. R ; Launer, H. F ; Kohler, G. O</creator><creatorcontrib>Wilson, R. H ; Thomas, J. O ; Thompson, C. R ; Launer, H. F ; Kohler, G. O</creatorcontrib><identifier>ISSN: 0021-8561</identifier><identifier>EISSN: 1520-5118</identifier><identifier>DOI: 10.1021/jf60097a009</identifier><language>eng</language><publisher>American Chemical Society</publisher><ispartof>Journal of agricultural and food chemistry, 1959-03, Vol.7 (3), p.206-209</ispartof><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-a233t-62eebe8d1d14185370f438bc15af193f9bba8245e44a08428139e6479e146ff53</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://pubs.acs.org/doi/pdf/10.1021/jf60097a009$$EPDF$$P50$$Gacs$$H</linktopdf><linktohtml>$$Uhttps://pubs.acs.org/doi/10.1021/jf60097a009$$EHTML$$P50$$Gacs$$H</linktohtml><link.rule.ids>314,776,780,2751,27055,27903,27904,56716,56766</link.rule.ids></links><search><creatorcontrib>Wilson, R. H</creatorcontrib><creatorcontrib>Thomas, J. O</creatorcontrib><creatorcontrib>Thompson, C. R</creatorcontrib><creatorcontrib>Launer, H. F</creatorcontrib><creatorcontrib>Kohler, G. O</creatorcontrib><title>Feedstuffs Antioxidants, Absorption, Metabolism, and Excretion of the Antioxidant, 6-Ethoxy-1,2-dihydro-2,2,4-trimethylquinoline</title><title>Journal of agricultural and food chemistry</title><addtitle>J. Agric. Food Chem</addtitle><issn>0021-8561</issn><issn>1520-5118</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1959</creationdate><recordtype>article</recordtype><recordid>eNptkEFLAzEQhYMoWKsn_0BuHtxokk12s8dSWhUqClYsXkJ2N6Fb240mKeze_OmmVKQHLzMw75vHzAPgkuAbgim5XZkM4yJXsRyBAeEUI06IOAYDHGUkeEZOwZn3K4yx4DkegO-p1rUPW2M8HLWhsV1Tqzb4BI5Kb91nnLQJfNRBlXbd-E0CVVvDSVc5vZOgNTAs9eFqAjM0CUvb9YgkFNXNsq-dRTShCUPBNRsdlv36a9u00bDV5-DEqLXXF799CF6nk_n4Hs2e7h7GoxlSNE0DyqjWpRY1qQkjgqc5NiwVZUW4MqRITVGWSlDGNWMKC0YFSQudsbzQhGXG8HQIrve-lbPeO23kZ7xFuV4SLHfhyYPwIo32dOOD7v5Q5T5klqc5l_PnF5kvxOydjd_kIvJXe15VXq7s1rXxl3-dfwDrcn3s</recordid><startdate>19590301</startdate><enddate>19590301</enddate><creator>Wilson, R. H</creator><creator>Thomas, J. O</creator><creator>Thompson, C. R</creator><creator>Launer, H. F</creator><creator>Kohler, G. O</creator><general>American Chemical Society</general><scope>BSCLL</scope><scope>AAYXX</scope><scope>CITATION</scope></search><sort><creationdate>19590301</creationdate><title>Feedstuffs Antioxidants, Absorption, Metabolism, and Excretion of the Antioxidant, 6-Ethoxy-1,2-dihydro-2,2,4-trimethylquinoline</title><author>Wilson, R. H ; Thomas, J. O ; Thompson, C. R ; Launer, H. F ; Kohler, G. O</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-a233t-62eebe8d1d14185370f438bc15af193f9bba8245e44a08428139e6479e146ff53</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1959</creationdate><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Wilson, R. H</creatorcontrib><creatorcontrib>Thomas, J. O</creatorcontrib><creatorcontrib>Thompson, C. R</creatorcontrib><creatorcontrib>Launer, H. F</creatorcontrib><creatorcontrib>Kohler, G. O</creatorcontrib><collection>Istex</collection><collection>CrossRef</collection><jtitle>Journal of agricultural and food chemistry</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Wilson, R. H</au><au>Thomas, J. O</au><au>Thompson, C. R</au><au>Launer, H. F</au><au>Kohler, G. O</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Feedstuffs Antioxidants, Absorption, Metabolism, and Excretion of the Antioxidant, 6-Ethoxy-1,2-dihydro-2,2,4-trimethylquinoline</atitle><jtitle>Journal of agricultural and food chemistry</jtitle><addtitle>J. Agric. Food Chem</addtitle><date>1959-03-01</date><risdate>1959</risdate><volume>7</volume><issue>3</issue><spage>206</spage><epage>209</epage><pages>206-209</pages><issn>0021-8561</issn><eissn>1520-5118</eissn><pub>American Chemical Society</pub><doi>10.1021/jf60097a009</doi><tpages>4</tpages></addata></record>
fulltext	fulltext
identifier	ISSN: 0021-8561
ispartof	Journal of agricultural and food chemistry, 1959-03, Vol.7 (3), p.206-209
issn	0021-8561 1520-5118
language	eng
recordid	cdi_crossref_primary_10_1021_jf60097a009
source	American Chemical Society Journals
title	Feedstuffs Antioxidants, Absorption, Metabolism, and Excretion of the Antioxidant, 6-Ethoxy-1,2-dihydro-2,2,4-trimethylquinoline
url	https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-24T08%3A35%3A41IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-istex_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Feedstuffs%20Antioxidants,%20Absorption,%20Metabolism,%20and%20Excretion%20of%20the%20Antioxidant,%206-Ethoxy-1,2-dihydro-2,2,4-trimethylquinoline&rft.jtitle=Journal%20of%20agricultural%20and%20food%20chemistry&rft.au=Wilson,%20R.%20H&rft.date=1959-03-01&rft.volume=7&rft.issue=3&rft.spage=206&rft.epage=209&rft.pages=206-209&rft.issn=0021-8561&rft.eissn=1520-5118&rft_id=info:doi/10.1021/jf60097a009&rft_dat=%3Cistex_cross%3Eark_67375_TPS_7X8LZ4CW_X%3C/istex_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true