Bioavailability and Activity of Natural Food Additive Triterpenoids as Influenced by Protein
Triterpenoids were thought to be biologically ineffective for a very long time, but aggregating proof on their widely ranging pharmacological activities paired with a dubious toxicity portrait has motivated regenerated attraction for human health and disease. In the current contribution, our central...
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Veröffentlicht in: | Journal of agricultural and food chemistry 2014-03, Vol.62 (10), p.2271-2283 |
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Format: | Artikel |
Sprache: | eng |
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