A Simple Analytical Method for Dhurrin Content Evaluation in Cyanogenic Plants for Their Utilization in Fodder and Biofumigation
Cyanogenic plants have some potential as biocidal green manure crops in limiting several soilborne pests and pathogens. Sorghum (Sorghum bicolor (L.) Moench) and Sudangrass (Sorghum bicolor subsp. sudanense (P.) Stapf), in fact, contain the cyanogenic glucoside p-hydroxy-(S)-mandelonitrile-β-d-gluco...
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creator | De Nicola, Gina Rosalinda Leoni, Onofrio Malaguti, Lorena Bernardi, Roberta Lazzeri, Luca |
description | Cyanogenic plants have some potential as biocidal green manure crops in limiting several soilborne pests and pathogens. Sorghum (Sorghum bicolor (L.) Moench) and Sudangrass (Sorghum bicolor subsp. sudanense (P.) Stapf), in fact, contain the cyanogenic glucoside p-hydroxy-(S)-mandelonitrile-β-d-glucoside (dhurrin) as a substrate of its secondary defensive system able to release hydrogen cyanide following tissue lesions due to biotic or abiotic factors. Given that dhurrin content is correlated with the biofumigant efficacy of the plants, a high dhurrin content could be a positive character for utilization of sorghum and Sudangrass as biocidal green manure plants. For chemical characterization of the available germplasm, a simple, safe, and accurate method is necessary. In this paper, a new method for dhurrin analysis, based on methanol extraction and high-performance liquid chromatography, is reported and discussed. The feasibility of this analytical procedure was tested by evaluating dhurrin level in roots and stems during cultivation of four different sorghum and Sudangrass varieties in agronomic trials performed in 2008 in the Po valley (Italy). The dhurrin content ranged from 0.16 ± 0.04 to 7.14 ± 0.32 mg g–1 on dried matter (DM) in stems and from 1.38 ± 0.02 to 6.57 ± 0.09 mg g–1 on DM in roots, showing statistical differences among the tested germplasms that could be linked to the efficacy of their utilization as biofumigant plants. The method also opens new perspectives for the characterization of sorgum plants as fodder, for which the presence of dhurrin is considered to be negative for its well-known toxicity. |
doi_str_mv | 10.1021/jf200754f |
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Sorghum (Sorghum bicolor (L.) Moench) and Sudangrass (Sorghum bicolor subsp. sudanense (P.) Stapf), in fact, contain the cyanogenic glucoside p-hydroxy-(S)-mandelonitrile-β-d-glucoside (dhurrin) as a substrate of its secondary defensive system able to release hydrogen cyanide following tissue lesions due to biotic or abiotic factors. Given that dhurrin content is correlated with the biofumigant efficacy of the plants, a high dhurrin content could be a positive character for utilization of sorghum and Sudangrass as biocidal green manure plants. For chemical characterization of the available germplasm, a simple, safe, and accurate method is necessary. In this paper, a new method for dhurrin analysis, based on methanol extraction and high-performance liquid chromatography, is reported and discussed. The feasibility of this analytical procedure was tested by evaluating dhurrin level in roots and stems during cultivation of four different sorghum and Sudangrass varieties in agronomic trials performed in 2008 in the Po valley (Italy). The dhurrin content ranged from 0.16 ± 0.04 to 7.14 ± 0.32 mg g–1 on dried matter (DM) in stems and from 1.38 ± 0.02 to 6.57 ± 0.09 mg g–1 on DM in roots, showing statistical differences among the tested germplasms that could be linked to the efficacy of their utilization as biofumigant plants. The method also opens new perspectives for the characterization of sorgum plants as fodder, for which the presence of dhurrin is considered to be negative for its well-known toxicity.</description><identifier>ISSN: 0021-8561</identifier><identifier>EISSN: 1520-5118</identifier><identifier>DOI: 10.1021/jf200754f</identifier><identifier>PMID: 21707058</identifier><identifier>CODEN: JAFCAU</identifier><language>eng</language><publisher>Washington, DC: American Chemical Society</publisher><subject>Analytical Methods ; Animal Feed - analysis ; biofumigation ; Biological and medical sciences ; Cereal and baking product industries ; Chemical Fractionation ; Chromatography, High Pressure Liquid - methods ; crops ; Food industries ; forage ; Fumigation ; Fundamental and applied biological sciences. Psychology ; germplasm ; Glycosides - analysis ; Glycosides - isolation & purification ; high performance liquid chromatography ; hydrogen cyanide ; methanol ; new methods ; Nitriles - analysis ; Nitriles - isolation & purification ; pathogens ; pests ; Plant Extracts - analysis ; Plant Extracts - isolation & purification ; Poaceae - chemistry ; roots ; Sorghum - chemistry ; Sorghum bicolor subsp. drummondii ; stems ; toxicity</subject><ispartof>Journal of agricultural and food chemistry, 2011-08, Vol.59 (15), p.8065-8069</ispartof><rights>Copyright © 2011 American Chemical Society</rights><rights>2015 INIST-CNRS</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-a368t-4bd95e948bf77ba1cc8e55b56220ec615c1bb11df29971c7c4b8b3d4201306fa3</citedby><cites>FETCH-LOGICAL-a368t-4bd95e948bf77ba1cc8e55b56220ec615c1bb11df29971c7c4b8b3d4201306fa3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://pubs.acs.org/doi/pdf/10.1021/jf200754f$$EPDF$$P50$$Gacs$$H</linktopdf><linktohtml>$$Uhttps://pubs.acs.org/doi/10.1021/jf200754f$$EHTML$$P50$$Gacs$$H</linktohtml><link.rule.ids>314,777,781,2752,27057,27905,27906,56719,56769</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=24404147$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/21707058$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>De Nicola, Gina Rosalinda</creatorcontrib><creatorcontrib>Leoni, Onofrio</creatorcontrib><creatorcontrib>Malaguti, Lorena</creatorcontrib><creatorcontrib>Bernardi, Roberta</creatorcontrib><creatorcontrib>Lazzeri, Luca</creatorcontrib><title>A Simple Analytical Method for Dhurrin Content Evaluation in Cyanogenic Plants for Their Utilization in Fodder and Biofumigation</title><title>Journal of agricultural and food chemistry</title><addtitle>J. Agric. Food Chem</addtitle><description>Cyanogenic plants have some potential as biocidal green manure crops in limiting several soilborne pests and pathogens. Sorghum (Sorghum bicolor (L.) Moench) and Sudangrass (Sorghum bicolor subsp. sudanense (P.) Stapf), in fact, contain the cyanogenic glucoside p-hydroxy-(S)-mandelonitrile-β-d-glucoside (dhurrin) as a substrate of its secondary defensive system able to release hydrogen cyanide following tissue lesions due to biotic or abiotic factors. Given that dhurrin content is correlated with the biofumigant efficacy of the plants, a high dhurrin content could be a positive character for utilization of sorghum and Sudangrass as biocidal green manure plants. For chemical characterization of the available germplasm, a simple, safe, and accurate method is necessary. In this paper, a new method for dhurrin analysis, based on methanol extraction and high-performance liquid chromatography, is reported and discussed. The feasibility of this analytical procedure was tested by evaluating dhurrin level in roots and stems during cultivation of four different sorghum and Sudangrass varieties in agronomic trials performed in 2008 in the Po valley (Italy). The dhurrin content ranged from 0.16 ± 0.04 to 7.14 ± 0.32 mg g–1 on dried matter (DM) in stems and from 1.38 ± 0.02 to 6.57 ± 0.09 mg g–1 on DM in roots, showing statistical differences among the tested germplasms that could be linked to the efficacy of their utilization as biofumigant plants. The method also opens new perspectives for the characterization of sorgum plants as fodder, for which the presence of dhurrin is considered to be negative for its well-known toxicity.</description><subject>Analytical Methods</subject><subject>Animal Feed - analysis</subject><subject>biofumigation</subject><subject>Biological and medical sciences</subject><subject>Cereal and baking product industries</subject><subject>Chemical Fractionation</subject><subject>Chromatography, High Pressure Liquid - methods</subject><subject>crops</subject><subject>Food industries</subject><subject>forage</subject><subject>Fumigation</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>germplasm</subject><subject>Glycosides - analysis</subject><subject>Glycosides - isolation & purification</subject><subject>high performance liquid chromatography</subject><subject>hydrogen cyanide</subject><subject>methanol</subject><subject>new methods</subject><subject>Nitriles - analysis</subject><subject>Nitriles - isolation & purification</subject><subject>pathogens</subject><subject>pests</subject><subject>Plant Extracts - analysis</subject><subject>Plant Extracts - isolation & purification</subject><subject>Poaceae - chemistry</subject><subject>roots</subject><subject>Sorghum - chemistry</subject><subject>Sorghum bicolor subsp. drummondii</subject><subject>stems</subject><subject>toxicity</subject><issn>0021-8561</issn><issn>1520-5118</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2011</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNpt0cFuEzEQBmCrAtFQOPQFii8celjwbOz17jGkLUUqAqnNeTX22omjjR3Zu0jh1Eev25S0B06WPN-MRv8QcgrsC7ASvq5tyZgU3B6RCYiSFQKgfkMmLBeLWlRwTN6ntGaM1UKyd-S4BMkkE_WE3M_ordtse0NnHvvd4DT29KcZVqGjNkR6sRpjdJ7Ogx-MH-jlH-xHHFzw9PF3hz4sjXea_u7RD-mp525lXKSLwfXu74Feha4zkaLv6DcX7Lhxy6faB_LWYp_Mx-f3hCyuLu_m18XNr-8_5rObAqdVPRRcdY0wDa-VlVIhaF0bIZSoypIZXYHQoBRAZ8umkaCl5qpW046XDKassjg9Ief7uTqGlKKx7Ta6DcZdC6x9TLE9pJjt2d5uR7Ux3UH-iy2Dz88AUw7MRvTapRfHOePAZXaf9s5iaHEZs1nc5pV4PkVTQfNqEurUrsMY8xXSf1Z6AJGDkC4</recordid><startdate>20110810</startdate><enddate>20110810</enddate><creator>De Nicola, Gina Rosalinda</creator><creator>Leoni, Onofrio</creator><creator>Malaguti, Lorena</creator><creator>Bernardi, Roberta</creator><creator>Lazzeri, Luca</creator><general>American Chemical Society</general><scope>FBQ</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope></search><sort><creationdate>20110810</creationdate><title>A Simple Analytical Method for Dhurrin Content Evaluation in Cyanogenic Plants for Their Utilization in Fodder and Biofumigation</title><author>De Nicola, Gina Rosalinda ; Leoni, Onofrio ; Malaguti, Lorena ; Bernardi, Roberta ; Lazzeri, Luca</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-a368t-4bd95e948bf77ba1cc8e55b56220ec615c1bb11df29971c7c4b8b3d4201306fa3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2011</creationdate><topic>Analytical Methods</topic><topic>Animal Feed - analysis</topic><topic>biofumigation</topic><topic>Biological and medical sciences</topic><topic>Cereal and baking product industries</topic><topic>Chemical Fractionation</topic><topic>Chromatography, High Pressure Liquid - methods</topic><topic>crops</topic><topic>Food industries</topic><topic>forage</topic><topic>Fumigation</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>germplasm</topic><topic>Glycosides - analysis</topic><topic>Glycosides - isolation & purification</topic><topic>high performance liquid chromatography</topic><topic>hydrogen cyanide</topic><topic>methanol</topic><topic>new methods</topic><topic>Nitriles - analysis</topic><topic>Nitriles - isolation & purification</topic><topic>pathogens</topic><topic>pests</topic><topic>Plant Extracts - analysis</topic><topic>Plant Extracts - isolation & purification</topic><topic>Poaceae - chemistry</topic><topic>roots</topic><topic>Sorghum - chemistry</topic><topic>Sorghum bicolor subsp. drummondii</topic><topic>stems</topic><topic>toxicity</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>De Nicola, Gina Rosalinda</creatorcontrib><creatorcontrib>Leoni, Onofrio</creatorcontrib><creatorcontrib>Malaguti, Lorena</creatorcontrib><creatorcontrib>Bernardi, Roberta</creatorcontrib><creatorcontrib>Lazzeri, Luca</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><jtitle>Journal of agricultural and food chemistry</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>De Nicola, Gina Rosalinda</au><au>Leoni, Onofrio</au><au>Malaguti, Lorena</au><au>Bernardi, Roberta</au><au>Lazzeri, Luca</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>A Simple Analytical Method for Dhurrin Content Evaluation in Cyanogenic Plants for Their Utilization in Fodder and Biofumigation</atitle><jtitle>Journal of agricultural and food chemistry</jtitle><addtitle>J. Agric. Food Chem</addtitle><date>2011-08-10</date><risdate>2011</risdate><volume>59</volume><issue>15</issue><spage>8065</spage><epage>8069</epage><pages>8065-8069</pages><issn>0021-8561</issn><eissn>1520-5118</eissn><coden>JAFCAU</coden><abstract>Cyanogenic plants have some potential as biocidal green manure crops in limiting several soilborne pests and pathogens. Sorghum (Sorghum bicolor (L.) Moench) and Sudangrass (Sorghum bicolor subsp. sudanense (P.) Stapf), in fact, contain the cyanogenic glucoside p-hydroxy-(S)-mandelonitrile-β-d-glucoside (dhurrin) as a substrate of its secondary defensive system able to release hydrogen cyanide following tissue lesions due to biotic or abiotic factors. Given that dhurrin content is correlated with the biofumigant efficacy of the plants, a high dhurrin content could be a positive character for utilization of sorghum and Sudangrass as biocidal green manure plants. For chemical characterization of the available germplasm, a simple, safe, and accurate method is necessary. In this paper, a new method for dhurrin analysis, based on methanol extraction and high-performance liquid chromatography, is reported and discussed. The feasibility of this analytical procedure was tested by evaluating dhurrin level in roots and stems during cultivation of four different sorghum and Sudangrass varieties in agronomic trials performed in 2008 in the Po valley (Italy). The dhurrin content ranged from 0.16 ± 0.04 to 7.14 ± 0.32 mg g–1 on dried matter (DM) in stems and from 1.38 ± 0.02 to 6.57 ± 0.09 mg g–1 on DM in roots, showing statistical differences among the tested germplasms that could be linked to the efficacy of their utilization as biofumigant plants. The method also opens new perspectives for the characterization of sorgum plants as fodder, for which the presence of dhurrin is considered to be negative for its well-known toxicity.</abstract><cop>Washington, DC</cop><pub>American Chemical Society</pub><pmid>21707058</pmid><doi>10.1021/jf200754f</doi><tpages>5</tpages></addata></record> |
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subjects | Analytical Methods Animal Feed - analysis biofumigation Biological and medical sciences Cereal and baking product industries Chemical Fractionation Chromatography, High Pressure Liquid - methods crops Food industries forage Fumigation Fundamental and applied biological sciences. Psychology germplasm Glycosides - analysis Glycosides - isolation & purification high performance liquid chromatography hydrogen cyanide methanol new methods Nitriles - analysis Nitriles - isolation & purification pathogens pests Plant Extracts - analysis Plant Extracts - isolation & purification Poaceae - chemistry roots Sorghum - chemistry Sorghum bicolor subsp. drummondii stems toxicity |
title | A Simple Analytical Method for Dhurrin Content Evaluation in Cyanogenic Plants for Their Utilization in Fodder and Biofumigation |
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