New high-potency L-aspartyl-3-bicycloalkyl-L-alanine methyl ester sweeteners

A new series of high-intensity sweeteners was prepared in which the phenyl ring of aspartame is replaced by a substituted bicycloalkyl unit. In the case of the L-aspartyl-3-(2-norbornyl)-L-alanine methylesters, methyl substitution of the norbornyl ring increased sweetness potency except in the case...

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Veröffentlicht in:	Journal of agricultural and food chemistry 1991-01, Vol.39 (1), p.52-56
Hauptverfasser:	King, George A, Sweeny, James G, Iacobucci, Guillermo A
Format:	Artikel
Sprache:	eng
Schlagworte:	AROMA Biological and medical sciences EDULCORANT EDULCORANTES ESTER ESTERES Fat industries FLAVEUR Food industries Fundamental and applied biological sciences. Psychology HIDROCARBUROS HYDROCARBURE PEPTIDE PEPTIDOS
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