Effect of sulfur Dioxide on Wheat Development - Action at Low Concentrations

Effect of sulfur Dioxide on Wheat Development - Action at Low Concentrations

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Veröffentlicht in:Industrial and engineering chemistry 1936-01, Vol.28 (1), p.42-47
Hauptverfasser: Swain, Robert E, Johnson, Arthur B
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container_title Industrial and engineering chemistry
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creator Swain, Robert E
Johnson, Arthur B
description
doi_str_mv 10.1021/ie50313a014
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title Effect of sulfur Dioxide on Wheat Development - Action at Low Concentrations
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