Stability of Lactate Dehydrogenase in Metal-Catalyzed Oxidation Solutions Containing Chelated Metals
The role of metal chelators in altering the reactivity of metal‐catalyzed oxidation solutions containing iron or copper, ascorbate, and hydrogen peroxide was evaluated by measuring the loss of enzymatic activity of lactate dehydrogenase (LDH) and the formation of hydroxyl radicals. The chelators use...
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Veröffentlicht in: | Biotechnology progress 1997, Vol.13 (2), p.179-184 |
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