Chemical Equilibrium in the System Acetic acid–n‑Amyl Alcohol–n‑Amyl Acetate–Water at 323.15 K and Atmospheric Pressure: Experimental Data and Equilibrium Constant Estimation

In this work, the results of the experimental study of the chemical equilibrium in both homogeneous and heterogeneous areas for the system acetic acid–n-amyl alcohol–n-amyl acetate–water at 323.15 K and atmospheric pressure are presented. The chemical equilibrium compositions and compositions of coe...

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Veröffentlicht in:Journal of chemical and engineering data 2024-03, Vol.69 (3), p.1169-1177
Hauptverfasser: Misikov, Georgii, Zolotovsky, Konstantin, Samarov, Artemiy, Prikhodko, Igor, Toikka, Maria, Toikka, Alexander
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container_end_page 1177
container_issue 3
container_start_page 1169
container_title Journal of chemical and engineering data
container_volume 69
creator Misikov, Georgii
Zolotovsky, Konstantin
Samarov, Artemiy
Prikhodko, Igor
Toikka, Maria
Toikka, Alexander
description In this work, the results of the experimental study of the chemical equilibrium in both homogeneous and heterogeneous areas for the system acetic acid–n-amyl alcohol–n-amyl acetate–water at 323.15 K and atmospheric pressure are presented. The chemical equilibrium compositions and compositions of coexisting liquid phases were determined by gas chromatography. The obtained compositions were plotted in a composition tetrahedron for better clarity. The tie-lines of the heterogeneous chemical equilibrium were presented in transformed variables (the α-variables). The peculiarities of the surface of the chemical equilibrium are discussed. The obtained data are compared with the literature information at 318.15 K. The value of the thermodynamic constant of the chemical equilibrium was estimated using three approaches: an empirical equation, the UNIFAC model, and the quantum chemical calculation.
doi_str_mv 10.1021/acs.jced.3c00744
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subjects Liquid-Liquid Equilibria and Vapor-Liquid-Liquid Equilibria
title Chemical Equilibrium in the System Acetic acid–n‑Amyl Alcohol–n‑Amyl Acetate–Water at 323.15 K and Atmospheric Pressure: Experimental Data and Equilibrium Constant Estimation
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