Riboflavin Bioenriched Soymilk Alleviates Oxidative Stress Mediated Liver Injury, Intestinal Inflammation, and Gut Microbiota Modification in B 2 Depletion-Repletion Mice

Epidemiological evidence emphasizes that ariboflavinosis can lead to oxidative stress, which in turn may mediate the initiation and progression of liver injury and intestinal inflammation. Although vitamin B has gained worldwide attention for its antioxidant defense, the relationship between B statu...

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Veröffentlicht in:	Journal of agricultural and food chemistry 2022-03, Vol.70 (12), p.3818-3831
Hauptverfasser:	Zhu, Yun-Yang, Thakur, Kiran, Feng, Jing-Yu, Zhang, Jian-Guo, Hu, Fei, Cespedes-Acuña, Carlos L, Liao, Chenzhong, Wei, Zhao-Jun
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals Gastrointestinal Microbiome Inflammation - drug therapy Inflammation - metabolism Kelch-Like ECH-Associated Protein 1 - metabolism Liver - metabolism Mice NF-E2-Related Factor 2 - genetics NF-E2-Related Factor 2 - metabolism Oxidative Stress Riboflavin - metabolism
Online-Zugang:	Volltext
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