Selective hydrogenation of soybean oil in the presence of copper catalysts

Many investigators associate the poor keeping properties of soybean oil with its linolenic acid content. On the other hand the high linoleic acid content is a desired property from a nutritional point of view. We have therefore developed a process for the preferential reduction of the linolenic acid...

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Veröffentlicht in:	Journal of the American Oil Chemists' Society 1967-02, Vol.44 (2), p.152-156
Hauptverfasser:	Okkerse, C., Jonge, A., Coenen, J. W. E., Rozendaal, A.
Format:	Artikel
Sprache:	eng
Online-Zugang:	Volltext
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