Sunflower lecithin and possibilities for utilization

Sunflower lecithin is an important product in countries producing large amounts of sunflower oil. Due to its high phosphatidylcholine and essential fatty acid contents, it can be well utilized as an additive in food and feedstuffs. After refinement and fractionation, its utilization in food products...

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Veröffentlicht in:Journal of the American Oil Chemists' Society 1993-10, Vol.70 (10), p.997-1001
Hauptverfasser: Hollo, J, Peredi, J, Ruzics, A, Jeranek, M, Erdelyl, A
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container_issue 10
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container_title Journal of the American Oil Chemists' Society
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creator Hollo, J
Peredi, J
Ruzics, A
Jeranek, M
Erdelyl, A
description Sunflower lecithin is an important product in countries producing large amounts of sunflower oil. Due to its high phosphatidylcholine and essential fatty acid contents, it can be well utilized as an additive in food and feedstuffs. After refinement and fractionation, its utilization in food products and cosmetics can be greatly increased and further extended after appropriate modification. Utilized as an additive in the feedstuff to piglets and porklings, it results in higher bodyweight and shortened breeding and fattening periods. It is also suitable for adjusting the energy level of broiler feeds and, owing to its choline content, the use of synthetic choline chloride can be eliminated.
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subjects Acylation
Biological and medical sciences
enzymic hydrolysis
Fat industries
Food industries
fractionation
Fundamental and applied biological sciences. Psychology
GRAINE
HELIANTHUS ANNUUS
INDUSTRIAL APPLICATIONS
LECITHINE
LECITHINS
LECITINAS
PHOSPHATIDYLCHOLINES
SEEDS
SEMILLA
sunflower lecithin
title Sunflower lecithin and possibilities for utilization
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