Extraction and refining of oil from amaranth seed

Oil was extracted with hexane on a pilot plant scale from seeds ofAmaranthus cruentus after the seeds were subjected to an efficient abrasive milling. Optimum conditions were then determined for refining and bleaching this oil. The yellow oil obtained is similar in appearance and composition to corn...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Journal of the American Oil Chemists' Society 1987-02, Vol.64 (2), p.233-236
Hauptverfasser:	Lyon, C.K, Becker, R
Format:	Artikel
Sprache:	eng
Schlagworte:	ACEITES VEGETALES ACIDE GRAS ACIDOS GRASOS AMARANTHUS CAUDATUS Applied sciences Biological and medical sciences BLANCHISSEMENT BLEACHING Chemical industry and chemicals DECOLORACION Exact sciences and technology EXTRACCION EXTRACTION Fat industries FATTY ACIDS Food industries FOOD TECHNOLOGY Fundamental and applied biological sciences. Psychology HEXANE HIDROCARBUROS HUILE VEGETALE HYDROCARBONS HYDROCARBURE Manufacturing and processing Oils and fats PLANT OILS SQUALENE TECHNOLOGIE ALIMENTAIRE TECNOLOGIA DE LOS ALIMENTOS
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!