Purification and properties of an extracellular lipase from Pythium ultimum

An extracellular triacylglycerol lipase (EC 3.1.1.3) from Pythium ultimum strain No. 144 was purified by ammonium sulfate precipitation, and by diethylaminoethyl Sepharose CL‐6B and Sephacryl S−200 chromatography. The purified enzyme preparation showed a prominent polypeptide band in polyacrylamide...

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Veröffentlicht in:	Lipids 1993-05, Vol.28 (5), p.377-382
Hauptverfasser:	ZAHID MOZAFFAR, WEETE, J. D
Format:	Artikel
Sprache:	eng
Schlagworte:	Biological and medical sciences Biotechnology Enzyme engineering Fundamental and applied biological sciences. Psychology Improved methods for extraction and purification of enzymes Methods. Procedures. Technologies
Online-Zugang:	Volltext
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