Optimization of conditions for the liquid chromatographic-electrospray lonization-mass spectrometric analysis of amnesic shellfish poisoning toxins

Optimization of conditions for the liquid chromatographic-electrospray lonization-mass spectrometric analysis of amnesic shellfish poisoning toxins

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Hauptverfasser: PINEIRO, N, VAQUERO, E, LEAO, J. M, GAGO-MARTINEZ, A, VAZQUEZ, J. A
Format: Tagungsbericht
Sprache:eng
Schlagworte:
Biological and medical sciences
Food industries
Food toxicology
Fundamental and applied biological sciences. Psychology
Medical sciences
Toxicology
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creator PINEIRO, N
VAQUERO, E
LEAO, J. M
GAGO-MARTINEZ, A
VAZQUEZ, J. A
description
doi_str_mv 10.1007/BF02490333
format Conference Proceeding
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source SpringerLink (Online service)
subjects Biological and medical sciences
Food industries
Food toxicology
Fundamental and applied biological sciences. Psychology
Medical sciences
Toxicology
title Optimization of conditions for the liquid chromatographic-electrospray lonization-mass spectrometric analysis of amnesic shellfish poisoning toxins
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