Separation of 23 dansylated amino acids by micellar electrokinetic chromatography at low temperature
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Veröffentlicht in: | Chromatographia 1994-07, Vol.39 (1-2), p.7-10 |
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container_title | Chromatographia |
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creator | SKOCIR, E VINDEVOGEL, J SANDRA, P |
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doi_str_mv | 10.1007/bf02320450 |
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ispartof | Chromatographia, 1994-07, Vol.39 (1-2), p.7-10 |
issn | 0009-5893 1612-1112 |
language | eng |
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source | SpringerLink Journals - AutoHoldings |
subjects | Analytical chemistry Chemistry Chromatographic methods and physical methods associated with chromatography Exact sciences and technology Other chromatographic methods |
title | Separation of 23 dansylated amino acids by micellar electrokinetic chromatography at low temperature |
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