Chirospecific analysis in essential oil, fragrance and flavor research

Chirospecific analysis in essential oil, fragrance and flavor research

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Veröffentlicht in:Zeitschrift f r Lebensmittel-Untersuchung und -Forschung 1993-04, Vol.196 (4), p.307-328
Hauptverfasser: WERKHOFF, P, BRENNECKE, S, BRETSCHNEIDER, W, GÜNTERT, M, HOPP, R, SURBURG, H
Format: Artikel
Sprache:eng
Schlagworte:
Aroma and flavouring agent industries
Biological and medical sciences
Food industries
Fundamental and applied biological sciences. Psychology
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container_title Zeitschrift f r Lebensmittel-Untersuchung und -Forschung
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creator WERKHOFF, P
BRENNECKE, S
BRETSCHNEIDER, W
GÜNTERT, M
HOPP, R
SURBURG, H
description
doi_str_mv 10.1007/BF01197930
format Article
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identifier ISSN: 0044-3026
ispartof Zeitschrift f r Lebensmittel-Untersuchung und -Forschung, 1993-04, Vol.196 (4), p.307-328
issn 0044-3026
1438-2385
language eng
recordid cdi_crossref_primary_10_1007_BF01197930
source Springer Online Journals Complete
subjects Aroma and flavouring agent industries
Biological and medical sciences
Food industries
Fundamental and applied biological sciences. Psychology
title Chirospecific analysis in essential oil, fragrance and flavor research
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