Selengehalte in Tee aus verschiedenen Provinzen der Volksrepublik China
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Veröffentlicht in: | Zeitschrift f r Lebensmittel-Untersuchung und -Forschung 1995-07, Vol.201 (4), p.303-306 |
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container_issue | 4 |
container_start_page | 303 |
container_title | Zeitschrift f r Lebensmittel-Untersuchung und -Forschung |
container_volume | 201 |
creator | MINGYONG XIE MESSERSCHMIDT, J VON BOHLEN, A YONGHUAN MA PFEILSTICKER, K GÜNTHER, K |
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doi_str_mv | 10.1007/BF01192721 |
format | Article |
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identifier | ISSN: 0044-3026 |
ispartof | Zeitschrift f r Lebensmittel-Untersuchung und -Forschung, 1995-07, Vol.201 (4), p.303-306 |
issn | 0044-3026 1438-2385 |
language | ger |
recordid | cdi_crossref_primary_10_1007_BF01192721 |
source | SpringerLink Journals - AutoHoldings |
title | Selengehalte in Tee aus verschiedenen Provinzen der Volksrepublik China |
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