Thermodynamic quantities for the protonation of amino acid amino groups from 323.15 to 398.15 K
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Veröffentlicht in: | Journal of solution chemistry 1995-12, Vol.24 (12), p.1219-1247 |
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container_issue | 12 |
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container_title | Journal of solution chemistry |
container_volume | 24 |
creator | GILLESPIE, S. E OSCARSON, J. L IZATT, R. M WANG, P RENUNCIO, J. A. R PANDO, C |
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doi_str_mv | 10.1007/bf00972830 |
format | Article |
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ispartof | Journal of solution chemistry, 1995-12, Vol.24 (12), p.1219-1247 |
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language | eng |
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source | SpringerLink Journals - AutoHoldings |
subjects | Biological and medical sciences Chemical thermodynamics Chemistry Elements, mineral and organic compounds Exact sciences and technology Fundamental and applied biological sciences. Psychology General and physical chemistry In solution. Condensed state. Thin layers Molecular biophysics Physico-chemical properties of biomolecules Thermodynamic properties |
title | Thermodynamic quantities for the protonation of amino acid amino groups from 323.15 to 398.15 K |
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