Kinetics of the hydrolysis of bisphenol a diglycidyl ether (BADGE) in water-based food simulants : implications for legislation on the migration of BADGE-type epoxy resins into foodstuffs

Kinetics of the hydrolysis of bisphenol a diglycidyl ether (BADGE) in water-based food simulants : implications for legislation on the migration of BADGE-type epoxy resins into foodstuffs

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Veröffentlicht in:Fresenius' Journal of Analytical Chemistry 1993-07, Vol.345 (7), p.527-532
Hauptverfasser: LOSADA, P. P, LOZANO, J. S, ABUIN, S. P, MAHIA, P. L, GANDARA, J. S
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Sprache:eng
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Biological and medical sciences
Food industries
Food toxicology
Fundamental and applied biological sciences. Psychology
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creator LOSADA, P. P
LOZANO, J. S
ABUIN, S. P
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GANDARA, J. S
description
doi_str_mv 10.1007/BF00326345
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identifier ISSN: 0937-0633
ispartof Fresenius' Journal of Analytical Chemistry, 1993-07, Vol.345 (7), p.527-532
issn 0937-0633
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1618-2650
language eng
recordid cdi_crossref_primary_10_1007_BF00326345
source Springer Nature - Complete Springer Journals
subjects Biological and medical sciences
Food industries
Food toxicology
Fundamental and applied biological sciences. Psychology
title Kinetics of the hydrolysis of bisphenol a diglycidyl ether (BADGE) in water-based food simulants : implications for legislation on the migration of BADGE-type epoxy resins into foodstuffs
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