Succinate-ethanol fermentation in Clostridium kluyveri: purification and characterisation of 4-hydroxybutyryl-CoA dehydratase/vinylacetyl-CoA ?3-?2-isomerase

Succinate-ethanol fermentation in Clostridium kluyveri: purification and characterisation of 4-hydroxybutyryl-CoA dehydratase/vinylacetyl-CoA ?3-?2-isomerase

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Veröffentlicht in:Archives of microbiology 1994-03, Vol.161 (3), p.239-245
Hauptverfasser: Scherf, Uwe, S hling, Brigitte, Gottschalk, Gerhard, Linder, Dietmar, Buckel, Wolfgang
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container_title Archives of microbiology
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creator Scherf, Uwe
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Gottschalk, Gerhard
Linder, Dietmar
Buckel, Wolfgang
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doi_str_mv 10.1007/BF00248699
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title Succinate-ethanol fermentation in Clostridium kluyveri: purification and characterisation of 4-hydroxybutyryl-CoA dehydratase/vinylacetyl-CoA ?3-?2-isomerase
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