Kinetic modeling of thermal decomposition of sugarcane bagasse in the inert gas environment
Sugarcane bagasse was characterized by thermogravimetric analysis (TGA) with the different heating rates, and nitrogen carrier from 30 to 800 oC. Through decreasing the sample's mass by temperature, the stage of thermal decomposition could be determined. Specifically, there were three stages of...
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Veröffentlicht in: | Vietnam journal of chemistry 2019-10, Vol.57 (5), p.574-580 |
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Format: | Artikel |
Sprache: | eng |
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