Chemical Composition, Antioxidant Properties, Acute Toxicity, and Pharmacokinetic Evaluation of Aqueous Extract of Roots of Ferula communis L

The chemical constituent's antioxidant potential and acute toxicity of aqueous extracts of roots of Ferula communis L. were determined. UHPLC–MS/MS was used to identify compounds in the extract. Antioxidant properties were investigated in vitro. Acute toxicity was examined during oral dosing of...

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Veröffentlicht in:	ChemistrySelect (Weinheim) 2024-11, Vol.9 (43), p.n/a
Hauptverfasser:	Ed‐Dahmani, Imad, El fadili, Mohamed, Nouioura, Ghizlane, El Atki, Yassine, Kandsi, Fahd, Conte, Raffaele, Lafdil, Fatima Zahra, Mssillou, Ibrahim, Al‐Sheikh, Yazeed A., Aboul‐Soud, Mourad A. M., Giesy, John P., Abdellaoui, Abdelfattah, Taleb, Mustapha
Format:	Artikel
Sprache:	eng
Schlagworte:	Acute Toxicity Antioxidant activity Molecular docking Polyphenols UHPLC–MS/MS
Online-Zugang:	Volltext
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