Applications of curcumin loaded nanoemulsions in photoinactivation of Aspergillus niger spores

Background Aspergillus niger is one of the most common fungal contaminants of food products, leading to several economic losses on fruit, vegetables and other food products during storage. Over the years, several new techniques have been developed to control fungal growth, including photodynamic ina...

Ausführliche Beschreibung

Bibliographische Detailangaben

Veröffentlicht in:	JSFA reports 2023-07, Vol.3 (7), p.299-303
Hauptverfasser:	Arboleda‐Murillo, J. Alejandro, Cañon‐Ibarra, Andres F., Sanchez, Leidy T., Pinzon, Magda I., Villa, Cristian C.
Format:	Artikel
Sprache:	eng
Schlagworte:	curcumin fungus nanoemulsions photoinactivation
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!