Antibacterial Efficiency of Mercurials

The minimum inhibitory concentrations (MIC) of five different mercurials against Staphylococcus aureus and Pseudomonas aeruginosa were determined. Addition of sodium thioglycolate to the nutrient medium inactivated the mercurials, since higher MIC’s were obtained. The extent of inactivation did not...

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Veröffentlicht in:	Journal of pharmaceutical sciences 1974-05, Vol.63 (5), p.681-685
Hauptverfasser:	Elkhouly, A.E., Yousef, R.T.
Format:	Artikel
Sprache:	eng
Schlagworte:	Antibacterial efficiency-five mercurial compounds tested against Staphylococcus aureus and Pseudomonas aeruginosa Antibacterial efficiency—five mercurial compounds tested against Staphylococcus aureus and Pseudomonas aeruginosa, effect of sodium thioglycolate in nutrient medium Drug Interactions effect of sodium thioglycolate in nutrient medium Mercurial compounds-antibacterial efficiency against Staphylococcus aureus and Pseudomonas aeruginosa Mercurial compounds—antibacterial efficiency against Staphylococcus aureus and Pseudomonas aeruginosa, effect of sodium thioglycolate in nutrient medium, role of sulfhydryl group Mercury - pharmacology Microbial Sensitivity Tests Organometallic Compounds - pharmacology Pseudomonas aeruginosa - drug effects role of sulfhydryl group Staphylococcus - drug effects Thioglycolate (sodium)-effect on antibacterial efficiency of five mercurial compounds Thioglycolates - pharmacology Time Factors
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