Cross‐generational trans fat intake modifies BDNF m RNA in the hippocampus: Impact on memory loss in a mania animal model
Recently, we have described the influence of dietary fatty acids (FA) on mania‐like behavior of first generation animals. Here, two sequential generations of female rats were supplemented with soybean oil (SO, rich in n‐6 FA, control group), fish oil (FO, rich in n‐3 FA) and hydrogenated vegetable f...
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Veröffentlicht in: | Hippocampus 2015-05, Vol.25 (5), p.556-565 |
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Hauptverfasser: | , , , , , , , , , , , , |
Format: | Artikel |
Sprache: | eng |
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