Separation of squalene from palm fatty acid distillate using adsorption chromatography

A method to separate squalene from palm fatty acid distillate (PFAD) using neutralization-hydrolysis-neutralization before employing adsorption column chromatography was developed. Extraneous matters, especially free fatty acids (83.8%) and acylglycerols (12.7%), were first neutralized and removed b...

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Veröffentlicht in:	European journal of lipid science and technology 2007-11, Vol.109 (11), p.1083-1087
Hauptverfasser:	Chua, Camilla Soo Leng, Baharin, Badlishah Sham, Che Man, Yaakob B, Tan, Chin Ping
Format:	Artikel
Sprache:	eng
Schlagworte:	adsorption chromatography Biological and medical sciences Fat industries Food industries Fundamental and applied biological sciences. Psychology hydrolysis neutralization PFAD Squalene
Online-Zugang:	Volltext
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