Mass spectrometric characterization of halo-sugar nucleosides

The fragmentations of 2′‐, 3′‐ and 5′‐halogenated deoxyribonucleosides were studied using low‐resolution mass spectrometry and deuteration experiments. The major reaction pathways provide ions which allow detection of halogen introduction and simple differentiation between the 3′‐ and 5′‐derivatives...

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Veröffentlicht in:	Biological Mass Spectrometry 1986-05, Vol.13 (5), p.217-221
Hauptverfasser:	Alder, L., Donau, R., Stoesser, R., Cech, D.
Format:	Artikel
Sprache:	eng
Schlagworte:	Chemistry Exact sciences and technology Mass spectrometry Organic chemistry Reactivity and mechanisms
Online-Zugang:	Volltext
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