Effect of Helicobacter pylori infection on vitamin D levels in old patients with sarcopenia

We aimed to determine the possible relationship between sarcopenia, Helicobacter pylori and 25‐OH vitamin D. A total of 101 patients aged 65 years and over were included in the study, and grouped as sarcopenia (+) and (−) according to the skeletal muscle index (SMI) measured by bioelectrical impedan...

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Veröffentlicht in:Advances in Digestive Medicine 2022-06, Vol.9 (2), p.98-102
Hauptverfasser: Bahşi, Remzi, Atmiş, Volkan, Mut Sürmeli, Deniz, Selvi Öztorun, Hande, Turgut, Tuğba, Coşarderelioğlu, Çağlar, Yalçin, Ahmet, Aras, Sevgi, Varli, Murat
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container_issue 2
container_start_page 98
container_title Advances in Digestive Medicine
container_volume 9
creator Bahşi, Remzi
Atmiş, Volkan
Mut Sürmeli, Deniz
Selvi Öztorun, Hande
Turgut, Tuğba
Coşarderelioğlu, Çağlar
Yalçin, Ahmet
Aras, Sevgi
Varli, Murat
description We aimed to determine the possible relationship between sarcopenia, Helicobacter pylori and 25‐OH vitamin D. A total of 101 patients aged 65 years and over were included in the study, and grouped as sarcopenia (+) and (−) according to the skeletal muscle index (SMI) measured by bioelectrical impedance analysis (BIA). Also, patients were divided into two groups according to the presence and absence of H. pylori infection. There was no significant difference in the frequency of H. pylori infection in patients with and without sarcopenia (37.0% vs 29.7%; P = .485); 25‐OH vitamin D levels were significantly lower (18.25 [6.20‐32.00] μg/L vs 26.30 [9.33‐50.00] μg/L; P 
doi_str_mv 10.1002/aid2.13247
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A total of 101 patients aged 65 years and over were included in the study, and grouped as sarcopenia (+) and (−) according to the skeletal muscle index (SMI) measured by bioelectrical impedance analysis (BIA). Also, patients were divided into two groups according to the presence and absence of H. pylori infection. There was no significant difference in the frequency of H. pylori infection in patients with and without sarcopenia (37.0% vs 29.7%; P = .485); 25‐OH vitamin D levels were significantly lower (18.25 [6.20‐32.00] μg/L vs 26.30 [9.33‐50.00] μg/L; P &lt; .05) and the frequency of vitamin D deficiency (&lt;20 μg/L) was significantly higher (80.0% vs 29.4%; P &lt; .05) in sarcopenic patients with H. pylori infection than those without H. pylori infection. In addition, H. pylori infection was found to be associated with vitamin D deficiency in patients with sarcopenia (odds ratio: 12.53[1.48‐105.87]; P &lt; .05). 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A total of 101 patients aged 65 years and over were included in the study, and grouped as sarcopenia (+) and (−) according to the skeletal muscle index (SMI) measured by bioelectrical impedance analysis (BIA). Also, patients were divided into two groups according to the presence and absence of H. pylori infection. There was no significant difference in the frequency of H. pylori infection in patients with and without sarcopenia (37.0% vs 29.7%; P = .485); 25‐OH vitamin D levels were significantly lower (18.25 [6.20‐32.00] μg/L vs 26.30 [9.33‐50.00] μg/L; P &lt; .05) and the frequency of vitamin D deficiency (&lt;20 μg/L) was significantly higher (80.0% vs 29.4%; P &lt; .05) in sarcopenic patients with H. pylori infection than those without H. pylori infection. In addition, H. pylori infection was found to be associated with vitamin D deficiency in patients with sarcopenia (odds ratio: 12.53[1.48‐105.87]; P &lt; .05). 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Within these findings, we concluded that the presence of H. pylori infection may lead to vitamin D deficiency in patients with sarcopenia.</abstract><cop>Melbourne</cop><pub>Wiley Publishing Asia Pty Ltd</pub><doi>10.1002/aid2.13247</doi><tpages>5</tpages><orcidid>https://orcid.org/0000-0003-1715-6856</orcidid><oa>free_for_read</oa></addata></record>
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source Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals; Wiley Online Library (Open Access Collection)
subjects 25‐OH vitamin D
elderly
Helicobacter pylori
sarcopenia
vitamin D deficiency
title Effect of Helicobacter pylori infection on vitamin D levels in old patients with sarcopenia
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