3种不同耐寒番茄品系的生理特性研究（摘要）（英文）

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Veröffentlicht in:	Hunan agricultural science & technology newsletter : HASTN 2010, Vol.11 (1), p.113-116
1. Verfasser:	孙佳佳张其安江力方凌孙泽华汪洋任永兵吕申超曹树青
Format:	Artikel
Sprache:	eng
Schlagworte:	可溶性糖相对电导率耐寒性脯氨酸
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subjects	可溶性糖相对电导率耐寒性脯氨酸
title	3种不同耐寒番茄品系的生理特性研究（摘要）（英文）
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