Postharvest Biology and Technology of Temperate Fruits

Postharvest Biology and Technology of Temperate Fruits

This edited volume provides insight into temperate fruits with an emphasis on different aspects particularly postharvest physiology, storage, packaging and technologies for maintaining their quality.

Gespeichert in:
Bibliographische Detailangaben
Hauptverfasser: Mir, Shabir Ahmad, Shah, Manzoor Ahmad, Mir, Mohammad Maqbool
Format: Buch
Sprache:eng
Schlagworte:
Chemistry
Chemistry and Materials Science
Food Science
Fruit
Plant Sciences
Quality Control, Reliability, Safety and Risk
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page
container_issue
container_start_page
container_title
container_volume
creator Mir, Shabir Ahmad
Shah, Manzoor Ahmad
Mir, Mohammad Maqbool
description This edited volume provides insight into temperate fruits with an emphasis on different aspects particularly postharvest physiology, storage, packaging and technologies for maintaining their quality.
doi_str_mv 10.1007/978-3-319-76843-4
format Book
fullrecord <record><control><sourceid>proquest_askew</sourceid><recordid>TN_cdi_askewsholts_vlebooks_9783319768434</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>EBC5406351</sourcerecordid><originalsourceid>FETCH-LOGICAL-a19631-62c7dacf84363234093c2c9391b43adfc8fb4698da90e63e4fbb9d1d28f5eb3</originalsourceid><addsrcrecordid>eNpFkMFOAyEURTFGo639AHezMy6wMI9hYGmbVk2a6KJ7wjDQ1o5DhWmNfy_tGF29nJdzX-AidEvJAyWkHMtSYMBAJS65YIDZGRpAwhPB-T_kxSUaUAKCCc4kv0KjGN8JIXlaFYReI_7mY7fW4WBjl002vvGr70y3dba0Zt326F2ij50NurPZPOw3XbxBF0430Y5-5xAt57Pl9BkvXp9epo8LrKnkQDHPTVlr49KzOOTAiASTGwmSVgx07YxwFeNS1FoSy8EyV1WypnUuXGErGKL7_qyOW_sV177pojo0tvJ-G1Vq4e_TLLnj3o27sGlXNqjeokQdOzvaClTy1Smgjom7PrEL_nOfClCnw8a2XdCNmk2mBSMcCgo_JXxofw</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>book</recordtype><pqid>EBC5406351</pqid></control><display><type>book</type><title>Postharvest Biology and Technology of Temperate Fruits</title><source>Springer Books</source><creator>Mir, Shabir Ahmad ; Shah, Manzoor Ahmad ; Mir, Mohammad Maqbool</creator><contributor>Shah, Manzoor Ahmad ; Mir, Mohammad Maqbool ; Mir, Shabir Ahmad</contributor><creatorcontrib>Mir, Shabir Ahmad ; Shah, Manzoor Ahmad ; Mir, Mohammad Maqbool ; Shah, Manzoor Ahmad ; Mir, Mohammad Maqbool ; Mir, Shabir Ahmad</creatorcontrib><description>This edited volume provides insight into temperate fruits with an emphasis on different aspects particularly postharvest physiology, storage, packaging and technologies for maintaining their quality.</description><edition>1st ed. 2018.</edition><identifier>ISBN: 3319768425</identifier><identifier>ISBN: 9783319768427</identifier><identifier>EISBN: 3319768433</identifier><identifier>EISBN: 9783319768434</identifier><identifier>DOI: 10.1007/978-3-319-76843-4</identifier><identifier>OCLC: 1038486496</identifier><language>eng</language><publisher>Cham: Springer International Publishing AG</publisher><subject>Chemistry ; Chemistry and Materials Science ; Food Science ; Fruit ; Plant Sciences ; Quality Control, Reliability, Safety and Risk</subject><creationdate>2018</creationdate><tpages>417</tpages><format>417</format><rights>Springer International Publishing AG, part of Springer Nature 2018. Corrected Publication 2018</rights><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-a19631-62c7dacf84363234093c2c9391b43adfc8fb4698da90e63e4fbb9d1d28f5eb3</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Uhttps://media.springernature.com/w306/springer-static/cover-hires/book/978-3-319-76843-4</thumbnail><linktohtml>$$Uhttps://link.springer.com/10.1007/978-3-319-76843-4$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>306,776,780,782,27902,38232,42487</link.rule.ids></links><search><contributor>Shah, Manzoor Ahmad</contributor><contributor>Mir, Mohammad Maqbool</contributor><contributor>Mir, Shabir Ahmad</contributor><creatorcontrib>Mir, Shabir Ahmad</creatorcontrib><creatorcontrib>Shah, Manzoor Ahmad</creatorcontrib><creatorcontrib>Mir, Mohammad Maqbool</creatorcontrib><title>Postharvest Biology and Technology of Temperate Fruits</title><description>This edited volume provides insight into temperate fruits with an emphasis on different aspects particularly postharvest physiology, storage, packaging and technologies for maintaining their quality.</description><subject>Chemistry</subject><subject>Chemistry and Materials Science</subject><subject>Food Science</subject><subject>Fruit</subject><subject>Plant Sciences</subject><subject>Quality Control, Reliability, Safety and Risk</subject><isbn>3319768425</isbn><isbn>9783319768427</isbn><isbn>3319768433</isbn><isbn>9783319768434</isbn><fulltext>true</fulltext><rsrctype>book</rsrctype><creationdate>2018</creationdate><recordtype>book</recordtype><sourceid/><recordid>eNpFkMFOAyEURTFGo639AHezMy6wMI9hYGmbVk2a6KJ7wjDQ1o5DhWmNfy_tGF29nJdzX-AidEvJAyWkHMtSYMBAJS65YIDZGRpAwhPB-T_kxSUaUAKCCc4kv0KjGN8JIXlaFYReI_7mY7fW4WBjl002vvGr70y3dba0Zt326F2ij50NurPZPOw3XbxBF0430Y5-5xAt57Pl9BkvXp9epo8LrKnkQDHPTVlr49KzOOTAiASTGwmSVgx07YxwFeNS1FoSy8EyV1WypnUuXGErGKL7_qyOW_sV177pojo0tvJ-G1Vq4e_TLLnj3o27sGlXNqjeokQdOzvaClTy1Smgjom7PrEL_nOfClCnw8a2XdCNmk2mBSMcCgo_JXxofw</recordid><startdate>2018</startdate><enddate>2018</enddate><creator>Mir, Shabir Ahmad</creator><creator>Shah, Manzoor Ahmad</creator><creator>Mir, Mohammad Maqbool</creator><general>Springer International Publishing AG</general><general>Springer International Publishing</general><scope/></search><sort><creationdate>2018</creationdate><title>Postharvest Biology and Technology of Temperate Fruits</title><author>Mir, Shabir Ahmad ; Shah, Manzoor Ahmad ; Mir, Mohammad Maqbool</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-a19631-62c7dacf84363234093c2c9391b43adfc8fb4698da90e63e4fbb9d1d28f5eb3</frbrgroupid><rsrctype>books</rsrctype><prefilter>books</prefilter><language>eng</language><creationdate>2018</creationdate><topic>Chemistry</topic><topic>Chemistry and Materials Science</topic><topic>Food Science</topic><topic>Fruit</topic><topic>Plant Sciences</topic><topic>Quality Control, Reliability, Safety and Risk</topic><toplevel>online_resources</toplevel><creatorcontrib>Mir, Shabir Ahmad</creatorcontrib><creatorcontrib>Shah, Manzoor Ahmad</creatorcontrib><creatorcontrib>Mir, Mohammad Maqbool</creatorcontrib></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Mir, Shabir Ahmad</au><au>Shah, Manzoor Ahmad</au><au>Mir, Mohammad Maqbool</au><au>Shah, Manzoor Ahmad</au><au>Mir, Mohammad Maqbool</au><au>Mir, Shabir Ahmad</au><format>book</format><genre>book</genre><ristype>BOOK</ristype><btitle>Postharvest Biology and Technology of Temperate Fruits</btitle><date>2018</date><risdate>2018</risdate><isbn>3319768425</isbn><isbn>9783319768427</isbn><eisbn>3319768433</eisbn><eisbn>9783319768434</eisbn><abstract>This edited volume provides insight into temperate fruits with an emphasis on different aspects particularly postharvest physiology, storage, packaging and technologies for maintaining their quality.</abstract><cop>Cham</cop><pub>Springer International Publishing AG</pub><doi>10.1007/978-3-319-76843-4</doi><oclcid>1038486496</oclcid><tpages>417</tpages><edition>1st ed. 2018.</edition></addata></record>
fulltext fulltext
identifier ISBN: 3319768425
ispartof
issn
language eng
recordid cdi_askewsholts_vlebooks_9783319768434
source Springer Books
subjects Chemistry
Chemistry and Materials Science
Food Science
Fruit
Plant Sciences
Quality Control, Reliability, Safety and Risk
title Postharvest Biology and Technology of Temperate Fruits
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-31T04%3A06%3A51IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_askew&rft_val_fmt=info:ofi/fmt:kev:mtx:book&rft.genre=book&rft.btitle=Postharvest%20Biology%20and%20Technology%20of%20Temperate%20Fruits&rft.au=Mir,%20Shabir%20Ahmad&rft.date=2018&rft.isbn=3319768425&rft.isbn_list=9783319768427&rft_id=info:doi/10.1007/978-3-319-76843-4&rft_dat=%3Cproquest_askew%3EEBC5406351%3C/proquest_askew%3E%3Curl%3E%3C/url%3E&rft.eisbn=3319768433&rft.eisbn_list=9783319768434&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=EBC5406351&rft_id=info:pmid/&rfr_iscdi=true