Tourism Entrepreneurship: Knowledge and Challenges for a Sustainable Future
1. Tourism Entrepreneurship Knowledge and Challenges for a Sustainable Future -- 2. Knowledge Based Factors and Growth of New Hospitality Firms A Study of Iberian, Nordic and Baltic Entrepreneurs -- 3. Immigrant Entrepreneurs and their new firms in the Tourism Sector Analysis of the Knowledge Constr...
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creator | García-Almeida, Desiderio J Gunnarsdóttir, Guðrún Þóra Jóhannesson, Gunnar Thór Gudlaugsson, Thorhallur Orn |
description | 1. Tourism Entrepreneurship Knowledge and Challenges for a Sustainable Future -- 2. Knowledge Based Factors and Growth of New Hospitality Firms A Study of Iberian, Nordic and Baltic Entrepreneurs -- 3. Immigrant Entrepreneurs and their new firms in the Tourism Sector Analysis of the Knowledge Construction from Experience -- 4. Immigrant Entrepreneurs in the Tourism Industry Exploring their Contribution to Co Ethnic Communities -- 5. Service Quality, Reputation and Performance Prioritisation for sustainable growth and innovation -- 6. Airbnb hosts and their contribution to sustainability through entrepreneurship and consumption Research gaps and an exploratory study in Nordic tourist destinations -- 7. Relational work in rural tourism enterprising navigating in between the formal and the informal -- 8. Entrepreneurial ecosystem in crisis Icelandic tourism in times of COVID 19 -- 9. Tourism Impact of Social Media Influencers on Entrepreneurship during COVID 19 -- 10. Exploring the Dynamics of Digital Applications in Icelandic Tourism Insights from Stakeholders -- 11. A Scientometric Analysis to Guide future Research on tourism Entrepreneurship. |
doi_str_mv | 10.1007/978-3-031-61249-7 |
format | Book |
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Tourism Entrepreneurship Knowledge and Challenges for a Sustainable Future -- 2. Knowledge Based Factors and Growth of New Hospitality Firms A Study of Iberian, Nordic and Baltic Entrepreneurs -- 3. Immigrant Entrepreneurs and their new firms in the Tourism Sector Analysis of the Knowledge Construction from Experience -- 4. Immigrant Entrepreneurs in the Tourism Industry Exploring their Contribution to Co Ethnic Communities -- 5. Service Quality, Reputation and Performance Prioritisation for sustainable growth and innovation -- 6. Airbnb hosts and their contribution to sustainability through entrepreneurship and consumption Research gaps and an exploratory study in Nordic tourist destinations -- 7. Relational work in rural tourism enterprising navigating in between the formal and the informal -- 8. Entrepreneurial ecosystem in crisis Icelandic tourism in times of COVID 19 -- 9. Tourism Impact of Social Media Influencers on Entrepreneurship during COVID 19 -- 10. 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subjects | Business and Management Entrepreneurship Management New business enterprises Tourism Tourism Management |
title | Tourism Entrepreneurship: Knowledge and Challenges for a Sustainable Future |
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