Influence of Arabinan Fine Structure, Galacturonan Backbone Length, and Degree of Esterification on the Emulsifying Properties of Acid-Extracted Sugar Beet Pectins von Eichhöfer, Hendrik, Bindereif, Benjamin, Karbstein, Heike Petra, Bunzel, Mirko, van der Schaaf, Ulrike Sabine, Wefers, Daniel

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Structure stability and crystallization behavior of water in oil in water (WOW) double emulsions during their characterization by differential scanning calorimetry (DSC) von Neumann, Susanne Maria, van der Schaaf, Ulrike Sabine, Karbstein, Heike Petra

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Effect of Conformation of Sugar Beet Pectin on the Interfacial and Emulsifying Properties von Bindereif, Benjamin, Karbstein, Heike Petra, Zahn, Katharina, van der Schaaf, Ulrike Sabine

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Can Enzymatic Treatment of Sugar Beet Pectins Reduce Coalescence Effects in High-Pressure Processes? von Bindereif, Benjamin, Karbstein, Heike Petra, van der Schaaf, Ulrike Sabine

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Texturing Fermented Emulsion Gels from Soy Protein: Influence of the Emulsifying Agent-Soy Protein vs. Pectin Microgels-On Gel Microstructure, Rheology and Tribology von Saavedra Isusi, Gabriela Itziar, Paz Puga, Domenica, van der Schaaf, Ulrike Sabine

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Collagen peptide-loaded W1/O single emulsions and W1/O/W2 double emulsions: influence of collagen peptide and salt concentration, dispersed phase fraction and type of hydrophilic e... von Yeon-Ji, Jo, Karbstein, Heike Petra, Ulrike Sabine van der Schaaf

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Fabrication and characterization of double (W1/O/W2) emulsions loaded with bioactive peptide/polysaccharide complexes in the internal water (W1) phase for controllable release of b... von Jo, Yeon-Ji, van der Schaaf, Ulrike Sabine

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Collagen peptide-loaded W 1 /O single emulsions and W 1 /O/W 2 double emulsions: influence of collagen peptide and salt concentration, dispersed phase fraction and type of hydrophi... von Jo, Yeon-Ji, Karbstein, Heike Petra, van der Schaaf, Ulrike Sabine

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Structure stability and crystallization behavior of water in oil in water von Neumann, Susanne Maria, van der Schaaf, Ulrike Sabine, Karbstein, Heike Petra

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Collagen peptide-loaded W/O single emulsions and W/O/W double emulsions: influence of collagen peptide and salt concentration, dispersed phase fraction and type of hydrophilic emul... von Jo, Yeon-Ji, Karbstein, Heike Petra, van der Schaaf, Ulrike Sabine

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An interlinked research data infrastructure for time-series data from the Helmholtz Research Field Earth & Environment von Lorenz, Christof, Louisot, Benjamin, Barthlott, Sabine, Ertl, Benjamin, Baldewein, Linda, Kleeberg, Ulrike, Ryan, Marie, Brinckmann, Nils, Hanisch, Marc, Koppe, Roland, Adolf, Marc, Faber, Claas, Lehmann, Andreas, Schäfer, David, Kunkel, Ralf, Loup, Ulrich, Sorg, Jürgen, Schaaf, Hylke Van Der

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