An Assessment of the 2015–2017 Drought in Windhoek von van Rensburg, Pierre, Tortajada, Cecilia

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Fate and persistence of antibiotic-resistant bacteria and genes through a multi-barrier treatment facility for direct potable reuse von Wallmann, Lina, Krampe, Joerg, Lahnsteiner, Josef, Radu, Elena, van Rensburg, Pierre, Slipko, Katarzyna, Woegerbauer, Markus, Kreuzinger, Norbert

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Drink more recycled wastewater von Tortajada, Cecilia, van Rensburg, Pierre

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Optimisation of the partial napping approach for the successful capturing of mouthfeel differentiation between brandy products von Louw, Leanie, Oelofse, Sulette, Naes, Tormod, Lambrechts, Marius, van Rensburg, Pierre, Nieuwoudt, Hélène

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Characterization of Selected South African Young Cultivar Wines Using FTMIR Spectroscopy, Gas Chromatography, and Multivariate Data Analysis von Louw, Leanie, Roux, Karolien, Tredoux, Andreas, Tomic, Oliver, Naes, Tormod, Nieuwoudt, Hélène H, van Rensburg, Pierre

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PGU1 gene natural deletion is responsible for the absence of endo-polygalacturonase activity in some wine strains of Saccharomyces cerevisiae von Divol, Benoit, van Rensburg, Pierre

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Regulation of endo-polygalacturonase activity in Saccharomyces cerevisiae von Louw, Campbell, Young, Philip R, van Rensburg, Pierre, Divol, Benoit

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Epigenetic regulation of PGU1 transcription in Saccharomyces cerevisiae von Louw, Campbell, Young, Philip R, van Rensburg, Pierre, Divol, Benoit

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Coexpression of α-l-arabinofuranosidase and β-glucosidase in Saccharomyces cerevisiae von Zietsman, Anscha J.J, de Klerk, Daniel, van Rensburg, Pierre

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Designer Yeasts for the Fermentation Industry of the 21st Century von Pretorius, Isak S, du Toit, Maret, van Rensburg, Pierre

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Validation of two Napping® techniques as rapid sensory screening tools for high alcohol products von Louw, Leanie, Malherbe, Sulette, Naes, Tormod, Lambrechts, Marius, van Rensburg, Pierre, Nieuwoudt, Hélène

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Trained sensory panellists’ response to product alcohol content in the projective mapping task: Observations on alcohol content, product complexity and prior knowledge von Louw, Leanie, Oelofse, Sulette, Naes, Tormod, Lambrechts, Marius, van Rensburg, Pierre, Nieuwoudt, Hélène

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Cloning and characterization of a second α‐amylase gene (LKA2) from Lipomyces kononenkoae IGC4052B and its expression in Saccharomyces cerevisiae von Eksteen, Jeremy M., Steyn, Andries J. C., Rensburg, Pierre van, Cordero Otero, Ricardo R., Pretorius, Isak S.

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The effect of tasting sheet shape on product configurations and panellists’ performance in sensory projective mapping of brandy products von Louw, Leanie, Oelofse, Sulette, Naes, Tormod, Lambrechts, Marius, van Rensburg, Pierre, Nieuwoudt, Hélène

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Trained sensory panellists' response to product alcohol content in the projective mapping task: Observations on alcohol content, product complexity and prior knowledge von Louw, Leanie, Oelofse, Sulette, Næs, Tormod, Lambrechts, Marius, van Rensburg, Pierre, Nieuwoudt, Helene H.

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Coexpression of α-l-arabinofuranosidase and β-glucosidase in Saccharomyces cerevisiae: Coexpression of glucosidases in Saccharomyces cerevisiae von Zietsman, Anscha J.J., de Klerk, Daniel, van Rensburg, Pierre

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Enhancing Volatile Phenol Concentrations in Wine by Expressing Various Phenolic Acid Decarboxylase Genes in Saccharomyces cerevisiae von Smit, Annél, Cordero Otero, Ricardo R, Lambrechts, Marius G, Pretorius, Isak S, van Rensburg, Pierre

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Co-expression of a Phanerochaete chrysosporium cellobiohydrolase gene and a Butyrivibrio fibrisolvens endo-?-1,4-glucanase gene in Saccharomyces cerevisiae von van Rensburg, Pierre, van Zyl, Willem H., Pretorius, I. S.

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Engineering yeast for efficient cellulose degradation von Van Rensburg, Pierre, Van Zyl, Willem H., Pretorius, Isak S.

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Windhoek/Goreangab Direct Potable Water Reuse, Case Study Namibia von Lahnsteiner, Josef, Honer, Thomas, Ashipala, Laura, Nikodemus, Kosmas, Poussade, Yvan, van Rensburg, Pierre

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