A systematic review of diet quality indices in relation to obesity von Asghari, Golaleh, Mirmiran, Parvin, Yuzbashian, Emad, Azizi, Fereidoun

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Role of Nitric Oxide in Insulin Secretion and Glucose Metabolism von Bahadoran, Zahra, Mirmiran, Parvin, Ghasemi, Asghar

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Functional properties of beetroot ( Beta vulgaris ) in management of cardio-metabolic diseases von Mirmiran, Parvin, Houshialsadat, Zeinab, Gaeini, Zahra, Bahadoran, Zahra, Azizi, Fereidoun

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Associations between dietary antioxidant intakes and cardiovascular disease von Mirmiran, Parvin, Hosseini-Esfahani, Firoozeh, Esfandiar, Zohreh, Hosseinpour-Niazi, Somayeh, Azizi, Fereidoun

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Dietary polyphenols as potential nutraceuticals in management of diabetes: a review von Bahadoran, Zahra, Mirmiran, Parvin, Azizi, Fereidoun

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The association between Dietary Approaches to Stop Hypertension and incidence of chronic kidney disease in adults: the Tehran Lipid and Glucose Study von Asghari, Golaleh, Yuzbashian, Emad, Mirmiran, Parvin, Azizi, Fereidoun

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Hyperuricemia-induced endothelial insulin resistance: the nitric oxide connection von Bahadoran, Zahra, Mirmiran, Parvin, Kashfi, Khosrow, Ghasemi, Asghar

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Reproducibility and Relative Validity of Food Group Intake in a Food Frequency Questionnaire Developed for the Tehran Lipid and Glucose Study von Hosseini Esfahani, Firoozeh, Asghari, Golaleh, Mirmiran, Parvin, Azizi, Fereidoun

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Functional foods-based diet as a novel dietary approach for management of type 2 diabetes and its complications: A review von Mirmiran, Parvin, Bahadoran, Zahra, Azizi, Fereidoun

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Reliability and relative validity of an FFQ for nutrients in the Tehran Lipid and Glucose Study von Mirmiran, Parvin, Hosseini Esfahani, Firoozeh, Mehrabi, Yadollah, Hedayati, Mahdi, Azizi, Fereidoon

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Vascular nitric oxide resistance in type 2 diabetes von Bahadoran, Zahra, Mirmiran, Parvin, Kashfi, Khosrow, Ghasemi, Asghar

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Association between urinary sodium-to-potassium ratio, elevated blood pressure phenotypes and microalbuminuria: Tehran Lipid and Glucose Study von Bahadoran, Zahra, Mirmiran, Parvin, Azizi, Fereidoun

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Endogenous flux of nitric oxide: Citrulline is preferred to Arginine von Bahadoran, Zahra, Mirmiran, Parvin, Kashfi, Khosrow, Ghasemi, Asghar

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Reliability, comparative validity and stability of dietary patterns derived from an FFQ in the Tehran Lipid and Glucose Study von Asghari, Golaleh, Rezazadeh, Arezoo, Hosseini-Esfahani, Firoozeh, Mehrabi, Yadollah, Mirmiran, Parvin, Azizi, Fereidoun

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Tea, coffee, caffeine intake and the risk of cardio-metabolic outcomes: findings from a population with low coffee and high tea consumption von Gaeini, Zahra, Bahadoran, Zahra, Mirmiran, Parvin, Azizi, Fereidoun

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The Nitrate-Independent Blood Pressure–Lowering Effect of Beetroot Juice: A Systematic Review and Meta-Analysis von Bahadoran, Zahra, Mirmiran, Parvin, Kabir, Ali, Azizi, Fereidoun, Ghasemi, Asghar

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Dietary pattern and incidence of chronic kidney disease among adults: a population-based study von Asghari, Golaleh, Momenan, Mehrnaz, Yuzbashian, Emad, Mirmiran, Parvin, Azizi, Fereidoun

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Association between dietary choline and betaine intake and 10.6-year cardiovascular disease in adults von Golzarand, Mahdieh, Mirmiran, Parvin, Azizi, Fereidoun

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Type 2 diabetes-related sarcopenia: role of nitric oxide von Bahadoran, Zahra, Mirmiran, Parvin, Ghasemi, Asghar

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Ultra-processed foods and the incidence of pre-diabetes and type 2 diabetes among Iranian adults: the Tehran lipid and glucose study von Moslehi, Nazanin, Mahdavi, Maryam, Mirmiran, Parvin, Azizi, Fereidoun

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