Comparison of available analytical methods to measure trans-octadecenoic acid isomeric profile and content by gas–liquid chromatography in milk fat von Destaillats, Frédéric, Golay, Pierre-Alain, Joffre, Florent, de Wispelaere, Maureen, Hug, Bernadette, Giuffrida, Francesca, Fauconnot, Laetitia, Dionisi, Fabiola

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Authenticity of milk fat by fast analysis of triacylglycerols application to the detection of partially hydrogenated vegetable oils von DESTAILLATS, Frédéric, DE WISPELAERE, Maureen, JOFFRE, Florent, GOLAY, Pierre-Alain, HUG, Bernadette, GIUFFRIDA, Francesca, FAUCONNOT, Laetitia, DIONISI, Fabiola

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Authenticity of milk fat by fast analysis of triacylglycerols von Destaillats, Frédéric, de Wispelaere, Maureen, Joffre, Florent, Golay, Pierre-Alain, Hug, Bernadette, Giuffrida, Francesca, Fauconnot, Laetitia, Dionisi, Fabiola

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ENDOPROTEASE COMPOSITION von DEKKER, Petrus Jacobus Theodorus, VAN PEIJ, Noël, DE JONG, René Marcel, DE WISPELAERE, Maureen Angelique Patricia, ALBANESE, Beatrice, JARAMILLO FREYDELL, Gabriel Esteban, DEN HOLLANDER, Jeroen Leonardus, BAAN HOFMAN, Jorn, BEVERS, Loes Elizabeth

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