Physico-chemical characteristics of passion fruit flour under removal of flavedo and of maceration von Silva, Elaine C. O. da, Silva, Wilton P. da, Gomes, Josivanda P., Silva, Cleide D. P. da S. e, Souto, Leidjane M. de, Costa, Zanelli R. T.

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Physico-chemical characteristics of passion fruit flour under removal of flavedo and of maceration/ Caracteristicas fisico-quimicas da farinha da casca de maracuja sob remocao do f... von da Silva, Elaine C.O, da Silva, Wilton P, Gomes, Josivanda P, da Silva, Cleide D.P. da S, de Souto, Leidjane M, Costa, Zanelli R.T

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Physico-chemical characteristics of passion fruit flour under removal of flavedo and of maceration von Silva, Elaine C. O. da, Silva, Wilton P. da, Gomes, Josivanda P., Silva, Cleide D. P. da S. e, Souto, Leidjane M. de, Costa, Zanelli R. T.

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Thermal properties determination of a cylindrical product during its cooling: two-dimensional numerical model and uncertainty von da Silva, Wilton Pereira, D. P. S. e Silva, Cleide Maria, De Souto, Leidjane Matos, Gomes, Josivanda Palmeira, J. M. Queiroz, Alexandre, De Figueiredo, Rossana M. F.

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