Postharvest physiology of cut flowers von da Costa, Lucas Cavalcante, de Araujo, Fernanda Ferreira, Ribeiro, Wellington Souto, de Sousa Santos, Mirelle Nayana, Finger, Fernando Luiz

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Biochemical responses to chilling injury in sweet potato after cold storage von Tello, Jean Paulo de Jesus, Araujo, Fernanda Ferreira de, Araújo, Nícolas Oliveira de, Krause, Marcelo Rodrigo, Véras, Mário Leno Martins, Santos, Mirelle Nayana de Sousa, Finger, Fernando Luiz

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Changes in potato tuber sugar metabolism in response to natural sprout suppressive compounds von de Sousa Santos, Mirelle Nayana, de Araujo, Fernanda Ferreira, Carvalho Lima, Paula Cristina, da Costa, Lucas Cavalcante, Finger, Fernando Luiz

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Extension of the vase life of Lilium pumilum cut flowers by pulsing solution containing sucrose, citric acid and silver thiosulfate von Krause, Marcelo Rodrigo, Santos, Mirelle Nayana de Sousa, Moreira, Karoliny Ferreira, Tolentino, Márcia Martins, Mapeli, Ana Maria

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Morphophysiological characterization of leaves and inflorescences of commercial mini chrysanthemum varieties von Carvalho, Carolina Rodrigues Victor de, Santos, Mirelle Nayana de Sousa, Mapeli, Ana Maria

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Carbohydrate metabolism in floral structures of Lilium pumilum in different development stages von Santos, Mirelle Nayana de Sousa, Mapeli, Ana Maria, Tolentino, Márcia Martins

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Vase life and rehydration capacity of dry-stored gladiolus flowers at low temperature von Costa, Lucas Cavalcante da, Araújo, Fernanda Ferreira de, Santos, Mirelle Nayana de Sousa, Lima, Paula Cristina Carvalho, Pereira, Ariana Mota, Finger, Fernando Luiz

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Phytophthora palmivora causes root and basal stem rot disease on macaw palm (Acrocomia aculeata) in Brazil von Aparecida de Oliveira, Jaqueline, Custódio, Fábio Alex, Rocha Silva, Jéssica Aparecida, Nayana de Sousa Santos, Mirelle, Pereira, Olinto Liparini

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Balance between oxidative stress and the antioxidant system is associated with the level of cold tolerance in sweet potato roots von de Araújo, Nícolas Oliveira, Santos, Mirelle Nayana de Sousa, de Araujo, Fernanda Ferreira, Véras, Mário Leno Martins, Tello, Jean Paulo de Jesus, Arruda, Rafaela da Silva, Fugate, Karen Klotz, Finger, Fernando Luiz

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Sucrose degradation pathways in cold-induced sweetening and its impact on the non-enzymatic darkening in sweet potato root von de Araújo, Nícolas Oliveira, Véras, Mário Leno Martins, Santos, Mirelle Nayana de Sousa, de Araújo, Fernanda Ferreira, Tello, Jean Paulo de Jesus, Finger, Fernando Luiz

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Spermine reduces the harmful effects of salt stress in Tropaeolum majus von da Silva, Toshik Iarley, Dias, Marlon Gomes, de Araújo, Nícolas Oliveira, de Sousa Santos, Mirelle Nayana, Cruz, Renata Ranielly Pedroza, Dias, Thiago Jardelino, Ribeiro, Wellington Souto, Grossi, José Antonio Saraiva, Barbosa, José Geraldo

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Activity of polyphenoloxidase and peroxidase in non-dormant potato tubers treated with sprout suppressors von de Sousa Santos, Mirelle Nayana, Carvalho Lima, Paula Cristina, de Araujo, Fernanda Ferreira, de Araujo, Nicolas Oliveira, Finger, Fernando Luiz

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Ethylene and its inhibitors affect the quality of processed sweet potatoes von Carvalho Lima, Paula Cristina, de Sousa Santos, Mirelle Nayana, da Silva Guimaraes, Maria Eduarda, de Araujo, Nicolas Oliveira, Krause, Marcelo Rodrigo, Finger, Fernando Luiz

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Mitigation of chilling injury in sweet potato roots subjected to low-temperature conditioning von Veras, Mario Leno Martins, Araújo, Nicolas Oliveira de, Tello, Jean Paulo de Jesus, Santos, Mirelle Nayana de Sousa, Araújo, Fernanda Ferreira de, Krause, Marcelo Rodrigo, Finger, Fernando Luiz

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Vase life of cut Lilium pumilum inflorescences with salicylic acid von Santos, Mirelle Nayana, Tolentino, Márcia Martins, Mapeli, Ana Maria

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Evaluation of paclobutrazol application method on quality characteristics of ornamental pepper von França, Christiane de Fátima Martins, Da Costa, Lucas Cavalcante, Ribeiro, Wellington Souto, Mendes, Teresa Drummond Correia, De Sousa Santos, Mirelle Nayana, Finger, Fernando Luiz

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Carbohydrate metabolism dynamic in chlorpropham- and 1,4-dimethylnaphthalene-treated potatoes and its effect on the browning of French fries von Krause, Marcelo Rodrigo, Ferreira de Araujo, Fernanda, Ferreira Moreira, Karoliny, Oliveira de Araújo, Nícolas, Paulo de Jesus Tello, Jean, Nayana de Sousa Santos, Mirelle, Luiz Finger, Fernando

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Sprout-suppressing 1,4-dimethylnaphthalene treatment reduces dry rot infection in potato tubers during postharvest storage von Santos, Mirelle Nayana de Sousa, de Araújo, Nicolas Oliveira, de Araujo, Fernanda Ferreira, da Silva, Mariana Aparecida, Barbosa, Samuel Lessa, Oliveira, Maria Goreti de Almeida, Pereira, Olinto Liparini, Dogramaci, Munevver, Finger, Fernando Luiz

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Spermine reduces the harmful effects of drought stress in Tropaeolum majus von da Silva, Toshik Iarley, Dias, Marlon Gomes, de Araújo, Nícolas Oliveira, Santos, Mirelle Nayana de Sousa, Ribeiro, Wellington Souto, dos Santos Filho, Fernando Batista, Dias, Thiago Jardelino, Barbosa, José Geraldo, Grossi, José Antonio Saraiva

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Activity of polyphenoloxidase and peroxidase in non-dormant potato tubers treated with sprout suppressors von SANTOS, Mirelle Nayana de Sousa, LIMA, Paula Cristina Carvalho, ARAUJO, Fernanda Ferreira de, ARAÚJO, Nicolas Oliveira de, FINGER, Fernando Luiz

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