Life cycle assessment from early development stages: the case of gelatin extracted from tilapia residues von Sampaio, Ana Paula C., de Sá M. de Sousa Filho, Men, Castro, Ana Lídia A., de Figueirêdo, Maria Cléa B.

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Polymer Biocomposites and Nanobiocomposites Obtained from Mango Seeds von Cordeiro, Edna M. S., Nunes, Yana L., Mattos, Adriano L. A., Rosa, Morsyleide F., de sá M. Sousa Filho, Men, Ito, Edson N.

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Zein films with unoxidized or oxidized tannic acid von Santos, Talita M, Souza Filho, Men de Sá M, Muniz, Celli R, Morais, João Paulo S, Kotzebue, Lloyd Ryan Viana, Pereira, André Luís Sousa, Azeredo, Henriette MC

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Mixed tropical fruit nectars with added energy components von de Sousa, Paulo H.M, Maia, Geraldo A, de Azeredo, Henriette M.C, de Souza Filho, Men de Sá M, Garruti, Deborah dos S, de Freitas, Claisa A.S

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Effect of type of cutting on the physical chemical and microbiological characteristics of "Cantaloupe" melon (Cucumis melo L. hybrid Hy-Mark) minimally processed von Oliveira, A.C. de, Figueiredo, R.W. de, Maia, G.A, Alves, R.E, Souza Filho, M. de S.M. de, Sousa, P.H.M. de

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