Positional distribution of fatty acids in dietary triglycerides: effects on fasting blood lipoprotein concentrations in humans von Zock, PL, de Vries, JH, de Fouw, NJ, Katan, MB

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A Linoleic Acid Enriched Diet Increases Serum Cholesterol Esterification by Lecithin: Cholesterol Acyltransferase in Meal-Fed Rats von Romijn, D., Wiseman, S.A., Scheek, L.M., de Fouw, N.J., van Tol, A.

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The cofactor role of protein S in the acceleration of whole blood clot lysis by activated protein C in vitro von de Fouw, NJ, Haverkate, F, Bertina, RM, Koopman, J, van Wijngaarden, A, van Hinsbergh, VW

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The Cofactor Role of Protein S in the Acceleration of Whole Blood Clot Lysis by Activated Protein C In Vitro von de Fouw, Nanneke J., Haverkate, Frits, Bertina, Rogier M., Koopman, Jaap, Wijngaarden, Aat van, van Hinsbergh, Victor W.M.

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Positional Distribution of Stearic Acid and Oleic Acid in a Triacylglycerol and Dietary Calcium Concentration Determines the Apparent Absorption of these Fatty Acids in Rats von Brink, Elizabeth J., Haddeman, Edward, de Fouw, Nanneke J., Weststrate, Jan A.

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Absorption of isomeric, palmitic acid-containing triacylglycerols resembling human milk fat in the adult rat von Fouw, N.J. de (Unilever Research Laboratorium Vlaardingen, Vlaardingen, The Netherlands), Kivits, G.A.A, Quinlan, P.T, Nielen, W.G.L. van

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Vitamin E and Fatty Acid Intervention Does Not Attenuate the Progression of Atherosclerosis in Watanabe Heritable Hyperlipidemic Rabbits von Kleinveld, Henne A, Hak-Lemmers, Heidi L.M, Hectors, Magda P.C, de Fouw, Nanneke J, Demacker, Pierre N.M, Stalenhoef, Anton F.H

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Comparison of the effects of dietary vitamin E on in vivo and in vitro parameters of lipid peroxidation in the rabbit von Wiseman, Sheila A., Van Den Boom, Marline A.P., De Fouw, Nanneke J., Wassink, Marjolein Groot, Den Kamp, Jos A.F.Op, Tijburg, Lilian B.M.

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Activated protein C accelerates clot lysis by virtue of its anticoagulant activity von de Fouw, N J, van Tilburg, N H, Haverkate, F, Bertina, R M

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Thrombin, a Link between Coagulation Activation and Fibrinolysis von BERTINA, ROGIER M., van TILBURG, NICO H., de FOUW, NANNEKE J., HAVERKATE, FRITS

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The influence of a fish oil-enriched diet on the phospholipid fatty acid turnover in the rabbit red cell membrane in vivo von van den Boom, M A, Wassink, M G, Roelofsen, B, de Fouw, N J, Op den Kamp, J A

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