Digital image-based tracing of geographic origin, winemaker, and grape type for red wine authentication von Lima, Carlos Monteiro de, Fernandes, David Douglas Sousa, Pereira, Giuliano Elias, Gomes, Adriano de Araújo, Araújo, Mário César Ugulino de, Diniz, Paulo Henrique Gonçalves Dias

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Bat algorithm for variable selection in multivariate classification modeling using linear discriminant analysis von Souza, Juliana da Cruz, Soares, Sófacles F.C., de Paula, Lauro Cássio M., Coelho, Clarimar J., de Araújo, Mário César Ugulino, Silva, Edvan Cirino da

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Flow-batch analysis von Diniz, Paulo Henrique Gonçalves Dias, de Almeida, Luciano Farias, Harding, David Peter, de Araújo, Mário César Ugulino

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Geographical origin classification of Argentinean honeys using a digital image-based flow-batch system von Domínguez, Marina Alejandra, Diniz, Paulo Henrique Gonçalves Dias, Di Nezio, María Susana, de Araújo, Mário César Ugulino, Centurión, María Eugenia

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Simultaneous determination of goat milk adulteration with cow milk and their fat and protein contents using NIR spectroscopy and PLS algorithms von Pereira, Elainy Virginia dos Santos, Fernandes, David Douglas de Sousa, de Araújo, Mário César Ugulino, Diniz, Paulo Henrique Gonçalves Dias, Maciel, Maria Inês Sucupira

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Non-destructive authentication of Gourmet ground roasted coffees using NIR spectroscopy and digital images von de Araújo, Taynná Kevla Lopes, Nóbrega, Rossana Oliveira, Fernandes, David Douglas de Sousa, de Araújo, Mário César Ugulino, Diniz, Paulo Henrique Gonçalves Dias, da Silva, Edvan Cirino

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Using UV–Vis spectroscopy for simultaneous geographical and varietal classification of tea infusions simulating a home-made tea cup von Diniz, Paulo Henrique Gonçalves Dias, Barbosa, Mayara Ferreira, de Melo Milanez, Karla Danielle Tavares, Pistonesi, Marcelo Fabián, de Araújo, Mário César Ugulino

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Screening for Coffee Adulteration Using Digital Images and SPA-LDA von Souto, Urijatan Teixeira de Carvalho Polari, Barbosa, Mayara Ferreira, Dantas, Hebertty Vieira, de Pontes, Aline Santos, Lyra, Wellington da Silva, Diniz, Paulo Henrique Gonçalves Dias, de Araújo, Mário César Ugulino, da Silva, Edvan Cirino

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Simultaneous identification of the wood types in aged cachaças and their adulterations with wood extracts using digital images and SPA-LDA von de Sousa Fernandes, David Douglas, de Almeida, Valber Elias, Fontes, Marcelo Marques, de Araújo, Mário César Ugulino, Véras, Germano, Diniz, Paulo Henrique Gonçalves Dias

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Feasibility study on quantification and authentication of the cassava starch content in wheat flour for bread-making using NIR spectroscopy and digital images von Duarte, Ellen Souza de Almeida, de Almeida, Valber Elias, da Costa, Gean Bezerra, de Araújo, Mário César Ugulino, Véras, Germano, Diniz, Paulo Henrique Gonçalves Dias, Fernandes, David Douglas de Sousa

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Determination of fat content in chicken hamburgers using NIR spectroscopy and the Successive Projections Algorithm for interval selection in PLS regression (iSPA-PLS) von Krepper, Gabriela, Romeo, Florencia, Fernandes, David Douglas de Sousa, Diniz, Paulo Henrique Gonçalves Dias, de Araújo, Mário César Ugulino, Di Nezio, María Susana, Pistonesi, Marcelo Fabián, Centurión, María Eugenia

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In-situ authentication of goat milk in terms of its adulteration with cow milk using a low-cost portable NIR spectrophotometer von dos Santos Pereira, Elainy Virgínia, de Sousa Fernandes, David Douglas, de Araújo, Mário César Ugulino, Diniz, Paulo Henrique Gonçalves Dias, Maciel, Maria Inês Sucupira

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Simplified tea classification based on a reduced chemical composition profile via successive projections algorithm linear discriminant analysis (SPA-LDA) von Diniz, Paulo Henrique Gonçalves Dias, Pistonesi, Marcelo Fabián, Alvarez, Mónica Beatriz, Band, Beatriz Susana Fernández, de Araújo, Mário César Ugulino

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Studies of the liposolubility and the ecotoxicity of MC-LR degradation by-products using computational molecular modeling and in-vivo tests with Chlorella vulgaris and Daphnia magn... von Albuquerque, Maria Virgínia da Conceição, Ramos, Railson de Oliveira, Leite, Valderi Duarte, de Sousa, José Tavares, de Araújo, Mário César Ugulino, de Ceballos, Beatriz Susana Ovruski, Lopes, Wilton Silva

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Identification of adulteration in ground roasted coffees using UV–Vis spectroscopy and SPA-LDA von Souto, Urijatan Teixeira de Carvalho Polari, Barbosa, Mayara Ferreira, Dantas, Hebertty Vieira, de Pontes, Aline Santos, Lyra, Wellington da Silva, Diniz, Paulo Henrique Gonçalves Dias, de Araújo, Mário César Ugulino, da Silva, Edvan Cirino

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An inexpensive, portable and microcontrolled near infrared LED-photometer for screening analysis of gasoline von Gaião, Edvaldo da Nóbrega, dos Santos, Sérgio Ricardo Bezerra, dos Santos, Vagner Bezerra, do Nascimento, Elaine Cristina Lima, Lima, Renato Sousa, de Araújo, Mário César Ugulino

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Kinetic Modeling of Anaerobic Co-Digestion Of Plant Solid Waste with Sewage Sludge: Synergistic Influences of Total Solids and Substrate Particle Size in Biogas Generation von Leite, Valderi D., Ramos, Railson O., Lopes, Wilton S., de Araújo, Mário César Ugulino, de Almeida, Valber Elias, da Silva Oliveira, Nadja Maria, Viriato, Crislanne Lemos

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Prediction of mechanical properties of poly(ethylene terephthalate) using infrared spectroscopy and multivariate calibration von Caetano, Viviane Fonseca, Vinhas, Glória Maria, Pimentel, Maria Fernanda, Simões, Simone da Silva, de Araújo, Mário César Ugulino

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Emitter/receiver piezoelectric films coupled to flow-batch analyzer for acoustic determination of free glycerol in biodiesel without chemicals/external pretreatment von Eggly, Gabriel M., Blackhall, Matías, de Araújo Gomes, Adriano, Santos, Rodrigo, de Araújo, Mário César Ugulino, Pistonesi, Marcelo F.

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Determination of N, N-diethyl-3-methylbenzamide and ethyl-butyl-acetylaminopropionate in insect repellent using near infrared spectroscopy and multivariate calibration von Vilar, Welma Thaíse Silva, Barbosa, Mayara F., Pinto, Licarion, de Araújo, Mário César Ugulino, Pontes, Márcio José Coelho

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