In vitro prospective healthy and nutritional benefits of different Citrus monofloral honeys von Fratianni, Florinda, Amato, Giuseppe, d’Acierno, Antonio, Ombra, Maria Neve, De Feo, Vincenzo, Coppola, Raffaele, Nazzaro, Filomena

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Investigating the Effects of Amino Acid Variations in Human Menin von Biancaniello, Carmen, D'Argenio, Antonia, Giordano, Deborah, Dotolo, Serena, Scafuri, Bernardina, Marabotti, Anna, d'Acierno, Antonio, Tagliaferri, Roberto, Facchiano, Angelo

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Fatty Acid Composition, Antioxidant, and in vitro Anti-inflammatory Activity of Five Cold-Pressed Prunus Seed Oils, and Their Anti-biofilm Effect Against Pathogenic Bacteria von Fratianni, Florinda, D'Acierno, Antonio, Ombra, Maria Neve, Amato, Giuseppe, De Feo, Vincenzo, Ayala-Zavala, Juan Fernando, Coppola, Raffaele, Nazzaro, Filomena

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Potential therapeutic benefits of unconventional oils: assessment of the potential in vitro biological properties of some Rubiaceae, Cucurbitaceae, and Brassicaceae seed oils von Fratianni, Florinda, Amato, Giuseppe, De Feo, Vincenzo, d'Acierno, Antonio, Coppola, Raffaele, Nazzaro, Filomena

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Antibacterial Activity and Prebiotic Properties of Six Types of Lamiaceae Honey von Nazzaro, Filomena, Ombra, Maria Neve, Coppola, Francesca, De Giulio, Beatrice, d'Acierno, Antonio, Coppola, Raffaele, Fratianni, Florinda

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Polyphenols Content and In Vitro alpha-Glycosidase Activity of Different Italian Monofloral Honeys, and Their Effect on Selected Pathogenic and Probiotic Bacteria von Fratianni, Florinda, Ombra, Maria Neve, d'Acierno, Antonio, Caputo, Lucia, Amato, Giuseppe, De Feo, Vincenzo, Coppola, Raffaele, Nazzaro, Filomena

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Qualitative Aspects of Some Traditional Landraces of the Tomato "Piennolo" (Solanum lycopersicumL.) of the Campania Region, Southern Italy von Fratianni, Florinda, Cozzolino, Autilia, d'Acierno, Antonio, Nazzaro, Filomena, Riccardi, Riccardo, Spigno, Patrizia

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In Vitro Prebiotic Effects and Antibacterial Activity of Five Leguminous Honeys von Fratianni, Florinda, De Giulio, Beatrice, d’Acierno, Antonio, Amato, Giuseppe, De Feo, Vincenzo, Coppola, Raffaele, Nazzaro, Filomena

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Antibacterial Activity of Three Extra Virgin Olive Oils of the Campania Region, Southern Italy, Related to Their Polyphenol Content and Composition von Nazzaro, Filomena, Fratianni, Florinda, Cozzolino, Rosaria, Martignetti, Antonella, Malorni, Livia, De Feo, Vincenzo, Cruz, Adriano G, d'Acierno, Antonio

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An extensible six-step methodology to automatically generate fuzzy DSSs for diagnostic applications von d'Acierno, Antonio, Esposito, Massimo, De Pietro, Giuseppe

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Biochemical Characterization of Traditional Varieties of Apricots ( Prunus armeniaca L.) of the Campania Region, Southern Italy von Fratianni, Florinda, d'Acierno, Antonio, Albanese, Donatella, Matteo, Marisa Di, Coppola, Raffaele, Nazzaro, Filomena

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Biochemical Characterization of Some Varieties of Apricot Present in the Vesuvius Area, Southern Italy von Fratianni, Florinda, Cozzolino, Rosaria, d'Acierno, Antonio, Ombra, Maria Neve, Spigno, Patrizia, Riccardi, Riccardo, Malorni, Livia, Stocchero, Matteo, Nazzaro, Filomena

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Biochemical composition and antioxidant activity of three extra virgin olive oils from the Irpinia Province, Southern Italy von Fratianni, Florinda, Cozzolino, Rosaria, Martignetti, Antonella, Malorni, Livia, d’Acierno, Antonio, De Feo, Vincenzo, Cruz, Adriano G., Nazzaro, Filomena

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Bioinformatics Study on Site-Specific Variations of Eotaxin-3, a Key Chemokine in Eosinophilic Esophagitis (EoE) von Giordano, Deborah, d'Acierno, Antonio, Marabotti, Anna, Iovino, Paola, Iacomino, Giuseppe, Facchiano, Angelo

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A scale space approach for unsupervised feature selection in mass spectra classification for ovarian cancer detection von Ceccarelli, Michele, d'Acierno, Antonio, Facchiano, Angelo

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Chromatic City. Applying s-RGB Design to contemporary space von Antonio Acierno

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Apricots: biochemistry and functional properties von Fratianni, Florinda, Ombra, Maria Neve, d’Acierno, Antonio, Cipriano, Luigi, Nazzaro, Filomena

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Phenolic Composition and Antioxidant and Antiproliferative Activities of the Extracts of Twelve Common Bean (Phaseolus vulgaris L.) Endemic Ecotypes of Southern Italy before and af... von Fratianni, Florinda, Maione, Mena, Zaccardelli, Massimo, Spigno, Patrizia, Riccardi, Riccardo, Nazzaro, Filomena, d’Acierno, Antonio, Ombra, Maria Neve, Pane, Catello

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Biochemical and biological characterization of two Brassicaceae after their commercial expiry date von Ombra, Maria Neve, Cozzolino, Autilia, Nazzaro, Filomena, d’Acierno, Antonio, Tremonte, Patrizio, Coppola, Raffaele, Fratianni, Florinda

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IsAProteinDB: An Indexed Database of Trypsinized Proteins for Fast Peptide Mass Fingerprinting von dAcierno, Antonio

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