Biochemical changes in saliva of cows with inflammation: A pilot study von Contreras-Aguilar, M.D., Monkeviciene, I., Ceron, J.J., Silinskas, I., Vallejo-Mateo, P.J., Tecles, F., Martinez-Subiela, S., Tvarijonaviciute, A., Zelvyte, R.

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Effects of long-term construction noise on health of adult female Wistar rats von Zymantiene, J, Zelvyte, R, Pampariene, I, Aniuliene, A, Juodziukyniene, N, Kantautaite, J, Oberauskas, V

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Milk production and ruminal parameters of dairy cows fed diets containing Lactobacillus sakei KTU05-6 and Pediococcus pentosaceus BaltBio02 von Lele, V., Zelvyte, R., Monkeviciene, I., Kantautaite, J., Stankevicius, R., Ruzauskas, M., Sederevicius, A., Antanaitis, R., Bartkiene, E.

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Changes in saliva proteins in cows with mastitis: A proteomic approach von Franco-Martínez, L., Muñoz-Prieto, A., Contreras-Aguilar, M.D., Želvytė, R., Monkevičienė, I., Horvatić, A., Kuleš, J., Mrljak, V., Cerón, J.J., Escribano, D.

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The effectiveness of fibrolytic enzymes and active yeast on improving reticulorumen pH in dairy cows von Šilinskas, I, Monkevičienė, I, Tapio, I, Musayeva, K, Japertienė, R, Kerzienė, S, Dovydaitienė, G, Sederevičius, A, Želvytė, R

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Monitoring of BALB/C strain mice health, investigation of behavior, hematological parameters under the effect of an electromagnetic field von ZYMANTIENE, JUDITA, ZELVYTE, RASA, JUOZAITIENE, VIDA, OBERAUSKAS, VAIDAS, NOREIKA, ALGIS, JUODZIUKYNIENE, NOMEDA, ANIULIENE, ALBINA

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Concentration of lactoferrin and immunoglobulin G in cows' milk in relation to health status of the udder, lactation and season von Musayeva, K, Sederevičius, A, Želvytė, R, Monkevičienė, I, Beliavska-Aleksiejūnė, D, Kerzienė, S

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Adaptational Features of Cows in Case of Experimentally Provoked Acidosis von Zelvyte, R., Sederevicius, A.

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Selected Features of Vineyard Snails Shell, their Movement and Physico-Chemical Composition of Foot Meat von Zymantiene, J., Zelvyte, R., Jukna, C., Jukna, V., Jonaitis, E., Sederevicius, A., Mazeikiene, Z., Pampariene, I., Zinkeviciene, J.

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Relationship between somatic cell count and milk casein level obtained by two different methods von Beliavska-Aleksiejuné, Danuta, Stankevičius, Rolandas

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Comparison of meat quality characteristics between commercial pigs and snails von Zymantiene, J, Jukna, V, Jukna, C, Zelvyte, R, Oberauskas, V.,Lithuanian Veterinary Academy, Kaunas (Lithuania)

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The effectiveness of fibrolytic enzymes and active yeast on improving reticulorumen pH in dairy cows von Šilinskas, I., Monkevičienė, I., Tapio, I., Musayeva, K., Japertienė, R., Kerzienė, S., Dovydaitienė, G., Sederevičius, A., Želvytė, R.

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Modulation of inflammatory mediators and pparγand nfκb expression by pravastatin in response to lipoproteins in human monocytes in vitro von Zelvyte, Inga, Dominaitiene, Ruta, Crisby, Milita, Janciauskiene, Sabina

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Modulation of inflammatory mediators and PPARgamma and NFkappaB expression by pravastatin in response to lipoproteins in human monocytes in vitro von Zelvyte, Inga, Dominaitiene, Ruta, Crisby, Milita, Janciauskiene, Sabina

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