Protocol for a randomized clinical trial comparing the efficacy of Structured Diet (SD) and Regular Therapy (RT) for adolescents with malnutrition having Autism Spectrum Disorder (... von Akter, Ruksana, Urme, Nadia Afrin, Hossain, K. M. Amran, Hossain, Tofajjal, Ahammad, Shameem, Yeasmin, Mst. Hosneara, Hossain, Md. Zahid, Parvin, Rashida, Hossain, Md. Sohrab, Zahid, Md. Ashrafuzzaman

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Knowledge, attitudes, practices, and its associated factors toward COVID-19 pandemic among Bangladeshi older adults von Roy, Deepa, Shuvo, Suvasish Das, Hossain, Md Sakhawot, Riazuddin, Md, Mazumdar, Sanaullah, Mondal, Bappa Kumar, Zahid, Md Ashrafuzzaman

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In silico functional and pathway analysis of risk genes and SNPs for type 2 diabetes in Asian population von Islam, Md. Numan, Rabby, Md. Golam, Hossen, Md. Munnaf, Kamal, Md. Mostafa, Zahid, Md. Ashrafuzzaman, Syduzzaman, Md, Hasan, Md. Mahmudul

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Evaluation of physicochemical properties of Rohu fish noodles von Zaman, Sabrina, Rahman, Fazlur, Alam, Mahfujul, Islam, Md. Numan, Parvin, Rashida, Lina, Nazia Nawshad, Zahid, Md. Ashrafuzzaman

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Assessment of the Stability of Fresh Beef Patties with the Addition of Clove Extract during Frozen Storage von Zahid, Md Ashrafuzzaman, Seo, Jin-kyu, Parvin, Rashida, Ko, Jonghyun, Park, Jun-Young, Yang, Han-Sul

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Influence of Reheating Methods and Frozen Storage on Physicochemical Characteristics and Warmed-Over Flavor of Nutmeg Extract-Enriched Precooked Beef Meatballs von Parvin, Rashida, Zahid, Md. Ashrafuzzaman, Seo, Jin-Kyu, Park, Junyoung, Ko, Jonghyun, Yang, Han-Sul

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Comparison of Butylated Hydroxytoluene, Ascorbic Acid, and Clove Extract as Antioxidants in Fresh Beef Patties at Refrigerated Storage von Zahid, Md. Ashrafuzzaman, Seo, Jin-Kyu, Parvin, Rashida, Ko, Jonghyun, Yang, Han-Sul

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Effects of clove extract on oxidative stability and sensory attributes in cooked beef patties at refrigerated storage von Zahid, Md. Ashrafuzzaman, Choi, Jin Young, Seo, Jin-Kyu, Parvin, Rashida, Ko, Jonghyun, Yang, Han-Sul

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In silico functional and pathway analysis of risk genes and SNPs for type 2 diabetes in Asian population von Md. Numan Islam, Md. Golam Rabby, Md. Munnaf Hossen, Md. Mostafa Kamal, Md. Ashrafuzzaman Zahid, Md. Syduzzaman, Md. Mahmudul Hasan

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In Silico Functional and Structural Analysis of Non-synonymous Single Nucleotide Polymorphisms (nsSNPs) in Human Paired Box 4 Gene von Kamal, Md. Mostafa, Islam, Md. Numan, Rabby, Md. Golam, Zahid, Md. Ashrafuzzaman, Hasan, Md. Mahmudul

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Physicochemical properties, sensory traits and storage stability of reduced-fat frankfurters formulated by replacing beef tallow with defatted bovine heart von Rahman, M. Shafiur, Seo, Jin-Kyu, Zahid, Md. Ashrafuzzaman, Park, Jun-Young, Choi, Sung-Gil, Yang, Han-Sul

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Exploring the impact of soil and water salinity on dietary behavior and health risk of coastal communities in Bangladesh von Shuvo, Suvasish Das, Zahid, Md. Ashrafuzzaman, Rahman, Mohammad Mahfuzur, Parvin, Rashida

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Quality attributes of the developed banana flour: Effects of drying methods von Alam, Mahfujul, Biswas, Mrityunjoy, Hasan, Mir Meahadi, Hossain, Md Faruk, Zahid, Md Ashrafuzzaman, Al-Reza, Md Sajib, Islam, Tarikul

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Effects of Caesalpinia sappan L. extract on the color stability, antioxidant and antimicrobial activity in cooked pork sausages during cold storage von Yim, Dong-Gyun, Seo, Jin-Kyu, Yum, Hyeon-Woong, Zahid, Md Ashrafuzzaman, Park, Jun-Young, Parvin, Rashida, Go, Jonghyun, Jin, Sang-Keun, Koo, Ok-Kyung, Yang, Han-Sul

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Characterization and evaluation of flour's physico-chemical, functional, and nutritional quality attributes from edible and non-edible parts of papaya von Alam, Mahfujul, Hasan, Mir Meahadi, Debnath, Mrinal Kanti, Alam, Asraful, Zahid, Md Ashrafuzzaman, Alim, Md Abdul, Rahman, Md Nannur, Molla, Mohammad Mainuddin, Khan, Moshfequa Rahman, Biswas, Mrityunjoy

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Comparison of the effects of therapeutic exercise with either an educational booklet or vitamin-D3 supplement in the management of chronic low back pain: study protocol for an asse... von Islam, Muhammad Shahidul, Hossain, K. M. Amran, Hossain, Md. Sohrab, Parvin, Rashida, Urme, Nadia Afrin, Raigangar, Veena, Jahid, Iqbal Kabir, Kabir, Md. Feroz, Zahid, Md. Ashrafuzzaman

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Development of a HACCP-based approach to control risk factors associated with biscuit manufacturing plant, Bangladesh von Shuvo, Suvasish Das, Josy, Md. Shahariea Karim, Parvin, Rashida, Zahid, Md. Ashrafuzzaman, Paul, Dipak Kumar, Elahi, Md. Toufiq

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Dietary patterns and knowledge perception of breast cancer risk patients: A case-control study in Bangladesh von Shuvo, Suvasish Das, Ahmad, Tanvir, Paul, Dipak Kumar, Zahid, Md. Ashrafuzzaman

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Protocol for a randomized clinical trial comparing the efficacy of Structured Diet von Akter, Ruksana, Urme, Nadia Afrin, Hossain, K. M. Amran, Hossain, Tofajjal, Ahammad, Shameem, Yeasmin, Mst. Hosneara, Hossain, Md. Zahid, Parvin, Rashida, Hossain, Md. Sohrab, Zahid, Md. Ashrafuzzaman

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Physicochemical Characterization and Microbial Quality Evaluation of Gracilaria tenuistipitata Added Crackers. von Raiyan, Ananya, Hossain, Md. Mohasin, Zahid, Md. Ashrafuzzaman, Lina, Nazia Nawshad, Shuvo, Suvasish Das, Parvin, Rashida

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