Ultrasound-assisted adsorption/desorption for the enrichment and purification of flavonoids from baobab (Adansonia digitata) fruit pulp von Ismail, Balarabe B., Yusuf, Hauwa L., Pu, Yunfeng, Zhao, Huanhuan, Guo, Mingming, Liu, Donghong

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Assessment of the Genetic Structure and Diversity of Soybean ( Glycine max L.) Germplasm Using Diversity Array Technology and Single Nucleotide Polymorphism Markers von Shaibu, Abdulwahab S, Ibrahim, Hassan, Miko, Zainab L, Mohammed, Ibrahim B, Mohammed, Sanusi G, Yusuf, Hauwa L, Kamara, Alpha Y, Omoigui, Lucky O, Karikari, Benjamin

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Sensory characteristics and consumer segmentation of fried sweetpotato for expanded markets in Africa von Dery, Eric K., Carey, Edward E., Ssali, Reuben T., Low, Jan W., Johanningsmeier, Suzanne D., Oduro, Ibok, Boakye, Abena, Omodamiro, Rachael M., Yusuf, Hauwa L.

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New palladium (II) complexes from halogen substituted Schiff base ligands: Synthesis, spectroscopic, biological activity, density functional theory, and molecular docking investiga... von Waziri, Ibrahim, Yusuf, Tunde L., Zarma, Hauwa A., Oselusi, Samson O., Coetzee, Louis-Charl C., Adeyinka, Adedapo S.

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