Characteristic of phenotype, amino acids and volatile compounds for fresh tea leaves of Korean tea cultivars (Camellia sinensis (L.) O. Kuntze) von Kang, Suyoung, Lee, So Jin, Kwon, YongHee, Moon, Doo-Gyung, Sun, Jung Hun, Hwang, Kyu-Won, Moon, Joon-Kwan

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Bud Development and Bud Break Characteristics in Water Cuttings of ‘Campbell Early’ Grapevine during Dormancy von Lee, ByulHaNa, Park, YoSup, Kwon, YongHee, Han, Jeom-Hwa, Park, Hee-Seung

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Comparative transcriptomic analysis reveals the role of signal transduction and cell wall stabilization in cold tolerance of ‘Chamnok’ and ‘Keumsull’ tea plants von Lee, So Jin, Chung, Sun Woo, Kwon, YongHee, Kang, Suyoung, Moon, Doo-Gyung, Ban, Seunghyun, Choi, Cheol

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‘개량머루’, ‘거봉’ 및 ‘홍이슬’ 품종의 anthocyanin 조성과 특징 von 권용희(YongHee Kwon), 박희승(Hee-Seung Park)

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Anthocyanin Composition and Characteristics of ‘Gaeryangmeoru’, ‘Kyoho’, and ‘Hongisul’ Grape Varieties von Kwon, YongHee, Park, Hee-Seung

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파장별 야간 조사에 따른 ‘거봉’ 포도의 품질 및 생산량 von 박희승(Hee-Seung Park), 김준혁(JunHyeok Kim), 박요섭(YoSup Park), 권용희(YongHee Kwon), 정명희(MyungHee Jung)

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The characteristics of cork and hypodermis tissues and cracking in Asian pear (Pyrus pyrifolia cv. Mansoo) von Kwon, YongHee, Han, Hyun-Hee, Park, Hee-Seung

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과경 유관속 조직의 차이에 따른 ‘자옥’과 ‘흑보석’ 포도의 수확기 과실 연화 von 정명희(MyungHee Jung), 오진표(Jin Pyo Oh), 김준혁(JunHyeok Kim), 박요섭(YoSup Park), 권용희(YongHee Kwon), 박희승(Hee-Seung Park)

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과실 봉지에 따른 배 ‘만수’ 품종의 미세 열과 발생 von 최진호(Jin-Ho Choi), 임순희(Sun-Hee Yim), 김성종(Sung-Jong Kim), 이한찬(Han-Chan Lee), 권용희(YongHee Kwon)

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‘캠벨얼리’ 포도의 휴면기 눈 발달 및 수삽을 통한 발아 특성 조사 von 이별하나(ByulHaNa Lee), 박요섭(YoSup Park), 권용희(YongHee Kwon), 한점화(Jeom-Hwa Han), 박희승(Hee-Seung Park)

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착과량에 따른 ‘흑보석’ 포도의 과실 품질 및 수확기 von 정명희(MyungHee Jung), 권용희(YongHee Kwon), 이별하나(ByulHaNa Lee), 박요섭(YoSup Park), 박희승(Hee-Seung Park)

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Night temperatures affect fruit coloration and expressions of anthocyanin biosynthetic genes in ‘Hongro’ apple fruit skins von Ryu, Suhyun, Han, Hyun-Hee, Jeong, Jae Hoon, Kwon, Yong Hee, Han, Jeom Hwa, Do, Gyung Ran, Choi, In-Myung, Lee, Hee Jae

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Characterization of the Effects of Different Wavelengths of Night-break Lighting on the Fruit Quality and Yield of ‘Kyoho’ Grapes von Kim, JunHyeok, Park, YoSup, Kwon, YongHee, Jung, MyungHee, Park, Hee-Seung

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‘한아름’의 Gibberellin 처리에 따른 생육기별 해부학적 구조와 과실품질 von 박지은(Ji-Eun Park), 권용희(YongHee Kwon), 이별하나(ByulHaNa Lee), 박요섭(YoSup Park), 정명희(Myung Hee Jung), 최진호(Jin-Ho Choi), 박희승(Hee-Seung Park)

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Characterization of the Effects of Different Wavelengths of Night-break Lighting on the Fruit Quality and Yield of ‘Kyoho’ Grapes von Kim, JunHyeok, Park, YoSup, Kwon, YongHee, Jung, MyungHee, Park, Hee-Seung

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Differences in Softening of ‘Shigyoku’ and ‘Heukboseok’ Grapes during Harvest Period Appears to be Related to Differences of Pedicel Vascular Bundle von Jung, MyungHee, Oh, Jin Pyo, Kim, JunHyeok, Park, YoSup, Kwon, YongHee, Park, Hee-Seung

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‘만풍배’의 생육기별 해부학적 구조와 과실품질 von 박희승(Hee-Seung Park), 박지은(Ji-Eun Park), 권용희(YongHee Kwon), 이별하나(ByulHaNa Lee), 박요섭(YoSup Park), 정명희(MyungHee Jung), 최진호(Jin-Ho Choi)

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Occurrence of Micro-cracking According to Bagging Paper in ‘Mansoo’ Pear Fruits von Choi, Jin-Ho, Yim, Sun-Hee, Kim, Sung-Jong, Lee, Han-Chan, Kwon, YongHee

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Effect of GA 3 and Thidiazuron on Seedlessness and Fruit Quality of 'Kyoho' Grapes von Lee, ByulHaNa, Kwon, YongHee, Park, YoSup, Park, Hee-Seung

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Fruit Quality and Harvest Time of ‘Heukboseok’ Grape by Fruit Load von MyungHee, Jung, YongHee, Kwon, ByulHaNa, Lee, YoSup, Park, Hee-Seung, Park

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