A Review on the Role of Lactic Acid Bacteria in the Formation and Reduction of Volatile Nitrosamines in Fermented Sausages von Sallan, Selen, Yılmaz Oral, Zeynep Feyza, Kaya, Mükerrem

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Risk assessment of acrylamide and 5-hydroxymethyl-2-furfural (5-HMF) exposure from bread consumption: Turkey von Basaran, Burhan, Anlar, Pınar, Yılmaz Oral, Zeynep Feyza, Polat, Zerrin, Kaban, Güzin

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Furosine and Nε-carboxymethyl-lysine in cooked meat product (kavurma): Effects of salt and fat levels during storage von Bayrak Kul, Derya, Anlar, Pınar, Yılmaz Oral, Zeynep Feyza, Kaya, Mükerrem, Kaban, Güzin

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The Effect of Black Garlic on the Volatile Compounds in Heat-Treated Sucuk von Yılmaz Oral, Zeynep Feyza, Kaban, Güzin

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Effects of autochthonous strains on volatile compounds and technological properties of heat-treated sucuk von Yılmaz Oral, Zeynep Feyza, Kaban, Güzin

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Using Celery Powder in a Semi-Dry Fermented Sausage 'Heat-Treated Sucuk': Nitrosamine Formation, Lipid Oxidation, and Volatile Compounds von Yılmaz Oral, Zeynep Feyza, Kaya, Mükerrem, Kaban, Güzin

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Effect of Black Garlic on Microbiological Properties, Lipid Oxidation, Residual Nitrite, Nitrosamine Formation and Sensory Characteristics in a Semi-Dry Fermented Sausage von Akansel, Begüm, Yılmaz Oral, Zeynep Feyza, Sallan, Selen, Kaban, Güzin, Kaya, Mükerrem

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Effects of different internal temperature applications on quality properties of heat‐treated sucuk during production von Armutcu, Ümran, Hazar, Fatma Yağmur, Yılmaz Oral, Zeynep Feyza, Kaban, Güzin, Kaya, Mükerrem

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Partial Replacement of NaCl by KCl, MgCl2 and CaCl2 Chloride Salts in the Production of Sucuk: Effects on Volatile Compounds, Lipid Oxidation, Microbiological and Sensory Propertie... von Şimşek, Derya, Yılmaz Oral, Zeynep Feyza, Jaberi, Rahimeh, Kaya, Mükerrem, Kaban, Güzin

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The use of Lactobacillus plantarum as starter culture in heat-treated sucuk von Hazar, Fatma Yagmur, Yilmaz, Zeynep Feyza, Fettahoglu, Kubra, Kaban, Guzin

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Heat-treated sucuk with Pediococcus acidilactici S147: the effect of core temperature von Hazar, Fatma Yagmur, Armutcu, Umran, Yilmaz, Zeynep Feyza, Kaban, Guzin, Kaya, Mukerrem

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Evaluation of Quality Characteristics of Commercial Fermented Sausages (Sucuk and Heat-Treated Sucuk) von Yılmaz Oral, Zeynep Feyza, Sallan, Selen

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The Effects of Sheep Tail Fat, Fat Level, and Cooking Time on the Formation of N#949;-lysine and Volatile Compounds in Beef Meatballs von Öztürk, Kübra, Yılmaz Oral, Zeynep Feyza, Kaya, Mükerrem, Kaban, Güzin

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Exome Sequencing of a Primary Ovarian Insufficiency Cohort Reveals Common Molecular Etiologies for a Spectrum of Disease von Jolly, Angad, Bayram, Yavuz, Turan, Serap, Aycan, Zehra, Tos, Tulay, Abali, Zehra Yavas, Hacihamdioglu, Bulent, Coban Akdemir, Zeynep Hande, Hijazi, Hadia, Bas, Serpil, Atay, Zeynep, Guran, Tulay, Abali, Saygin, Bas, Firdevs, Darendeliler, Feyza, Colombo, Roberto, Barakat, Tahsin Stefan, Rinne, Tuula, White, Janson J, Yesil, Gozde, Gezdirici, Alper, Gulec, Elif Yilmaz, Karaca, Ender, Pehlivan, Davut, Jhangiani, Shalini N, Muzny, Donna M, Poyrazoglu, Sukran, Bereket, Abdullah, Gibbs, Richard A, Posey, Jennifer E, Lupski, James R

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Urine Levels of Matrix Metalloproteinases and Tissue Inhibitor of Metalloproteinases in Children with Type 1 Diabetes Mellitus von Yürük Yıldırım, Zeynep, Yılmaz, Alev, Pehlivanoğlu, Cemile, Gedikbaşı, Asuman, Yıldız, Mehmet, Dirican, Ahmet, Bundak, Rüveyde, Darendeliler, Feyza, Emre, Sevinç, Nayır, Ahmet

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Anakinra in idiopathic recurrent pericarditis: a comprehensive case series and literature review von Toker Dincer, Zeynep, Karup, Sejla, Yilmaz, Erkin, Corbali, Osman, Azman, Feyza Nur, Melikoglu, Melike, Ugurlu, Serdal

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Purpura fulminans secondary to varicella-zoster virus infection von Işık, Aylin Dizi, Sakarya, Ahmet Hamdi, Erdemli, Pınar Canizci, Ergenc, Zeynep, Yılmaz, Seyhan, Tuncay, Sevgi Aslan, Parlak, Burcu, Doğru, Ömer, Koç, Ahmet, Girgin, Feyza İnceköy, Kepenekli, Eda

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Multi-parametric Ultrasound Evaluation of Pediatric Thyroid Dyshormonogenesis von Adaletli, Ibrahim, Bayramoglu, Zuhal, Caliskan, Emine, Yilmaz, Ravza, Akyol Sari, Zeynep Nur, Bas, Firdevs, Kardelen, Aslı Derya, Poyrazoglu, Sukran, Darendeliler, Feyza

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Epidemiology of paediatric severe sepsis and septic shock in Turkey: Prevalence, results and treatments study von Evren, Gultac, Karaarslan, Utku, Yildizdas, Dincer, Şik, Guntulu, Azapağası, Ebru, Konca, Capan, Kendirli, Tanil, Udurgucu, Muhammed, Koroglu, Tolga Fikri, Citak, Agop, Yazici, Mutlu U., Havan, Merve, Botan, Edin, Yener, Nazik, Yilmaz, Resul, Yorulmaz, Alaaddin, Sari, Ferhat, Duyu, Muhterem, Incekoy, Feyza G., Ozturk, Nilufer Y., Tolunay, Ilknur, Karapinar, Bulent, Yazici, Pinar O., Kihtir, Serdar H., Kihtir, Zeynep, Arslankoylu, Ali E., Alakaya, Mehmet, Anil, Ayşe B., Kulluoglu, Pinar, Arslan, Gazi, Dursun, Oguz, Cebisli, Erdem, Emeksiz, Serhat, Perk, Oktay, Akcay, Nihal, Sevketoglu, Esra, Ekinci, Faruk, Kilinc, Arda M., Koker, Alper, Coban, Yasemin, Kangin, Murat, Talay, Mehmet N., Oto, Arzu, Kilic, Nevin, Odek, Çağlar, Agin, Hasan, Soydan, Ekin, Koksoy, Özlem T., Petmezci, Mey T., Saritas, Umit, Kalkan, Gokhan, Akkuzu, Emine

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Knowledge and attitude evaluation of physicians and nurses on COVID-19 von Ikiisik, Hatice, Kirlangic, Merve, Turan, Guven, Yilmaz, Feyza Kutay, Karayalcin, Umut, Ekiz, Sena, Arikan, Mehmet Ali, Gungor, Fulya Buse, Erakkaya, Zeynep Sena, Evirgen, Beyza, Maral, Isil

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